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| Content Provider | IEEE Xplore Digital Library |
|---|---|
| Author | Nishiguchi, M. Miki, A. Goto, N. Fujihira, M. Nishizawa, H. |
| Copyright Year | 1991 |
| Description | Author affiliation: Sumitomo Electr. Ind. Ltd., Yokohama, Japan (Nishiguchi, M.; Miki, A.; Goto, N.; Fujihira, M.; Nishizawa, H.) |
| Abstract | The fracture strength of mechanically ground GaAs LSI chips was investigated in comparison to that of chemically thinned ones to confirm their appropriateness for practical use in the GaAs LSI manufacturing process. In addition, the effect of wafer-thinning on thermal resistance was evaluated quantitatively. GaAs LSI-sized 6.35-mm-square chips with mirror-ground back-surfaces (R/sub max/=0.1 mu m) have been confirmed to be almost as highly reliable as chemically thinned ones through fracture stress experiments. The 1 mu m post-grinding chemical etching in the original wafer-thinning technology proved to be effective for eliminating the surface flaws due to grinding, which act as stress concentrators and reduce mechanical strength. The thermal resistance of background 5-mm-square GaAs chips was observed to be expectedly low utilizing the newly established surface temperature measurement technology based on the diode drop technique. Furthermore, the thermal resistance was judged to be independent of the back-surface treatment.< |
| Starting Page | 890 |
| Ending Page | 896 |
| File Size | 606847 |
| Page Count | 7 |
| File Format | |
| ISBN | 0780300122 |
| DOI | 10.1109/ECTC.1991.163984 |
| Language | English |
| Publisher | Institute of Electrical and Electronics Engineers, Inc. (IEEE) |
| Publisher Date | 1991-05-11 |
| Publisher Place | USA |
| Access Restriction | Subscribed |
| Rights Holder | Institute of Electrical and Electronics Engineers, Inc. (IEEE) |
| Subject Keyword | Gallium arsenide Large scale integration Thermal resistance Chemical technology Surface resistance Thermal stresses Chemical processes Manufacturing processes Etching Surface cracks |
| Content Type | Text |
| Resource Type | Article |
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