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| Content Provider | World Health Organization (WHO)-Global Index Medicus |
|---|---|
| Author | Cai, Hongxin Su, Kun Fan, Yunchang Li, Jing Li, Yang Miao, Juan Fu, Dexue |
| Description | Country affiliation: China Author Affiliation: Fan Y ( College of Physics and Chemistry, Henan Polytechnic University, Jiaozuo 454003, China.); Li Y ( College of Chemistry and Molecular Engineering, Zhengzhou University, Zhengzhou 450001, China.); Cai H ( College of Physics and Chemistry, Henan Polytechnic University, Jiaozuo 454003, China. Electronic address: hongxincai2013@163.com.); Li J ( Yunnan Academy of Tobacco Science, Kunming 650106, China.); Miao J ( College of Physics and Chemistry, Henan Polytechnic University, Jiaozuo 454003, China.); Fu D ( Jiaozuo University, Jiaozuo 454000, China. Electronic address: dexuefu2013@163.com.); Su K ( College of Physics and Chemistry, Henan Polytechnic University, Jiaozuo 454003, China.) |
| Abstract | White chrysanthemum flower is one of the most popular plants found everywhere in China and used as herbs. In the present work, three-dimensional fluorescence technique was used to discriminate species of white chrysanthemum flowers. Parameters affecting extraction efficiency were investigated. Under the optimal conditions, the three-dimensional fluorescence characteristics of three types of white chrysanthemum flowers were obtained. It was found that there were two main fluorescence peaks with remarkable difference in fluorescence intensity, one was corresponding to flavonoids and another was attributed to chlorophyll-like compounds. There were remarkable differences among the contours of the three white chrysanthemum flowers. Further studies showed that the fluorescence intensity ratios of chlorophyll-like compounds to flavonoids had a certain relationship with the species; those for Huai, Hang and Huangshan white chrysanthemum flowers were 6.9-7.4, 18.9-21.4 and 73.6-84.5, respectively. All of the results suggest that three-dimensional fluorescence spectra can be used for the discrimination of white chrysanthemum flowers with the advantages of low cost, ease for operation and intuition. |
| ISSN | 13861425 |
| Volume Number | 130 |
| e-ISSN | 18733557 |
| Journal | Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy |
| Language | English |
| Publisher | Elsevier |
| Publisher Date | 2014-09-15 |
| Publisher Place | Great Britain (UK) |
| Access Restriction | One Nation One Subscription (ONOS) |
| Subject Keyword | Chlorophyll Chemistry Chrysanthemum Flowers Spectrometry, Fluorescence Drugs, Chinese Herbal Analysis Flavonoids Fluorescence Imaging, Three-dimensional Quality Control Solvents Species Specificity Temperature Time Factors Journal Article Research Support, Non-u.s. Gov't Discipline Spectroscopy |
| Content Type | Text |
| Resource Type | Article |
| Subject | Spectroscopy Atomic and Molecular Physics, and Optics Analytical Chemistry Instrumentation |
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