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  1. Journal of the Korean Society for Applied Biological Chemistry
  2. Journal of the Korean Society for Applied Biological Chemistry : Volume 54
  3. Journal of the Korean Society for Applied Biological Chemistry : Volume 54, Issue 2, April 2011
  4. Anticomplement activity of compounds isolated from the roots of Euphorbia kansui
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Journal of the Korean Society for Applied Biological Chemistry : Volume 60
Journal of the Korean Society for Applied Biological Chemistry : Volume 59
Journal of the Korean Society for Applied Biological Chemistry : Volume 58
Journal of the Korean Society for Applied Biological Chemistry : Volume 57
Journal of the Korean Society for Applied Biological Chemistry : Volume 56
Journal of the Korean Society for Applied Biological Chemistry : Volume 55
Journal of the Korean Society for Applied Biological Chemistry : Volume 54
Journal of the Korean Society for Applied Biological Chemistry : Volume 54, Issue 6, December 2011
Journal of the Korean Society for Applied Biological Chemistry : Volume 54, Issue 5, October 2011
Journal of the Korean Society for Applied Biological Chemistry : Volume 54, Issue 4, August 2011
Journal of the Korean Society for Applied Biological Chemistry : Volume 54, Issue 3, June 2011
Journal of the Korean Society for Applied Biological Chemistry : Volume 54, Issue 2, April 2011
Anticomplement activity of compounds isolated from the roots of Euphorbia kansui
(-)-Pinoresinol monomethyl ether inhibits LPS-induced iNOS and COX-2 expression via the attenuation of NF-κB in Raw 264.7 macrophage cells
Inhibitory effect of citrus peel extract on lipid accumulation of 3T3-L1 adipocytes
The effect of caffeic acid on the antinociception and mechanisms in mouse
Amplification of sulforaphane content in red cabbage by pressure and temperature treatments
Anticancer activity of Asparagus cochinchinensis extract and fractions in HepG2 cells
Constituents of the stem of Angelica gigas with rat lens aldose reductase inhibitory activity
Orthosiphon stamineus reduces appetite and visceral fat in rats
24-Ethylcholesta-4,24(28)-dien-3,6-dione from Osmanthus fragrans var. aurantiacus flowers inhibits the growth of human colon cancer cell line, HCT-116
Effective microorganism substance (EM-S) reduces development and aggravation of atopic dermatitis-like skin lesions in NC/Nga mice
Genetic monitoring of multi-functional plant growth promoting rhizobacteria Bacillus subtilis AH18 and Bacillus licheniformis K11 by multiplex and real-time polymerase chain reaction in a pepper farming field
Biotransformation of n-heterocyclic compounds 1-phenylpyrazole and 1-phenylpyrrole by Escherichia coli (pDTG141) expressing naphthalene dioxygenase of Pseudomonas sp. strain NCIB 9816-4
Effect of rice bran and soybean fermented by Bacillus spp. on lipid profiles of liver, serum, and feces in rats fed high fat diet
Study on microbiological condition of fresh produce at different stages of packaging sheds
Comparison of nutritional components in soybean varieties with different geographical origins
Rapid detection of Escherichia coli O157:H7 in fresh-cut cabbage by real-time polymerase chain reaction
Synergistic effects of combined disinfecting treatments using sanitizers and UV to reduce levels of Bacillus cereus in oyster mushroom
Optimization of β-glucuronidase activity from Lactobacillus delbrueckii Rh2 and and its use for biotransformation of baicalin and wogonoside
Cloning of relA from Actinoplanes teichomyceticus ATCC31121 and Its Application Seung-Yong Park
Chemical constituents from the sclerotia of Inonotus obliquus
Anti-bacterial and anti-viral activities of extracts from Terminalia chebula barks
Trafficking inhibition of bruceanol B as a radical-producing antibiotic
Suppression effect of purpurin derivatives on nitric oxide synthase
A new xanthene from Desmostachya bipinnata (L.) stapf inhibits signal transducer and activator of transcription 3 (STAT3) and low-density lipoprotein-oxidation
Pistillarin salt, a dicatecholspermidine family member from Gomphus floccosus, inhibits DNA single strand breakage by the fenton reaction
Journal of the Korean Society for Applied Biological Chemistry : Volume 54, Issue 1, February 2011
Journal of the Korean Society for Applied Biological Chemistry : Volume 53
Journal of the Korean Society for Applied Biological Chemistry : Volume 52

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Anticomplement activity of compounds isolated from the roots of Euphorbia kansui

Content Provider Springer Nature Link
Author Kim, Jung Hee Lee, Hyeong Kyu Li, Gao Shen, Guanghai Lee, Joongku Oh, Sei Ryang
Copyright Year 2003
Abstract The anticomplement activity-guided fractionation of the methanol extract of Euphorbia kansui L. resulted in isolation of three diterpenes, two triterpenes, and two sterols (1–7) from ethyl acetate fraction. By spectroscopic analysis, their chemical structures were elucidated as: β-amyrin (1); kansuiphorin C (2); 3-O-(2′E,4′Z-decadienoyl)-ingenol (3); 3-O-(2,3-dimethylbutyryl)-13-O-n-dodecanoyl-13-hydroxyingenol (4); β-sitosterol (5); α-euphol (6); β-sitosterol-3-O-β-D-glucopyranoside (7). These compounds were investigated Pitin vitro for their anticomplement activity against the classical pathway of the complement system, with compounds 2–4 exhibiting significant anticomplement activity with respective 50% inhibitory concentration values of 44.1±3.8, 89.5±5.5, and 152.1±6.2 μM.
Starting Page 159
Ending Page 162
Page Count 4
File Format PDF
ISSN 17382203
Journal Journal of the Korean Society for Applied Biological Chemistry
Volume Number 54
Issue Number 2
e-ISSN 2234344X
Language English
Publisher Springer-Verlag
Publisher Date 2003-01-01
Publisher Place New York
Access Restriction Subscribed
Subject Keyword Euphorbia kansui anticomplement activity 3-O-(2,3-dimethylbutyryl)-13-O-n-dodecanoyl-13-hydroxyingenol Applied Microbiology Biological Techniques kansuiphorin C O-(2′E,4′Z-decadienoyl)-ingenol Bioorganic Chemistry
Content Type Text
Resource Type Article
Subject Organic Chemistry Biochemistry, Genetics and Molecular Biology
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