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La producción vinícola en el mundo fenicio-púnico. Apuntes sobre cultivo de la vid y consumo del vino a través de las fuentes arqueológicas y literarias
| Content Provider | Semantic Scholar |
|---|---|
| Author | Martínez, Fernando Prados |
| Copyright Year | 2012 |
| Abstract | In this article we will make an analysis on the knowledge of vineyard in the world of Carthage and the production and export of Phoenician and Punic wine through the archaeological and literary sources. We must rely, therefore, references to classic texts (Mago, Virgilio Columela) and data from archaeological excavations in Carthage and its environment. In addition, to complement the information, we will also study the presence of grape seeds –Vitis vinifera– into the botanical analysis of some archaeological places. |
| Starting Page | 9 |
| Ending Page | 35 |
| Page Count | 27 |
| File Format | PDF HTM / HTML |
| DOI | 10.5209/rev_GERI.2011.v29.n1.39042 |
| Volume Number | 29 |
| Alternate Webpage(s) | https://revistas.ucm.es/index.php/GERI/article/download/39042/37665 |
| Alternate Webpage(s) | https://doi.org/10.5209/rev_GERI.2011.v29.n1.39042 |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |