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Response to invited commentary: Vitamin D3 supplementation for 8 weeks leads to improved haematological status following the consumption of an iron-fortified breakfast cereal: a double-blind randomised controlled trial in iron-deficient women
| Content Provider | Scilit |
|---|---|
| Author | Fuzi, Salma F. Ahmad Mushtaq, Sohail |
| Copyright Year | 2020 |
| Related Links | https://www.cambridge.org/core/services/aop-cambridge-core/content/view/BD4C86099BE3DE81E4966C79AA137D68/S0007114520001683a.pdf/div-class-title-response-to-invited-commentary-vitamin-d-span-class-sub-3-span-supplementation-for-8-weeks-leads-to-improved-haematological-status-following-the-consumption-of-an-iron-fortified-breakfast-cereal-a-double-blind-randomised-controlled-trial-in-iron-deficient-women-div.pdf |
| Ending Page | 600 |
| Page Count | 3 |
| Starting Page | 598 |
| ISSN | 00071145 |
| e-ISSN | 14752662 |
| DOI | 10.1017/s0007114520001683 |
| Journal | British Journal Of Nutrition |
| Issue Number | 5 |
| Volume Number | 125 |
| Language | English |
| Publisher | Cambridge University Press (CUP) |
| Publisher Date | 2020-05-14 |
| Access Restriction | Open |
| Subject Keyword | British Journal Of Nutrition |
| Content Type | Text |
| Resource Type | Article |
| Subject | Nutrition and Dietetics Medicine |