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| Content Provider | World Health Organization (WHO)-Global Index Medicus |
|---|---|
| Author | Hellerstein, Marc K. Levine, Daniel M. Hudgins, Lisa C. Parker, Thomas S. |
| Description | Country affiliation: United States Author Affiliation: Hudgins LC ( The Rogosin Institute, New York, New York 10065, USA. lih2013@nyp.org) |
| Abstract | CONTEXT: Increased hepatic de novo lipogenesis (DNL) in response to dietary sugar is implicated in dyslipidemia, fatty liver, and insulin resistance. OBJECTIVE: The aim of the study was to develop a simple outpatient tolerance test for lipogenic sensitivity to dietary sugar. DESIGN AND SETTING: In inpatients given repeated doses of fructose, protocol 1 compared the acute increase in DNL determined from the percentage of palmitate ('new palmitate') and the percentage of isotopically labeled palmitate ('%DNL') in very low-density lipoprotein triglyceride (TG). Protocol 2 compared the increase in new palmitate in outpatients given three different sugar beverages in a randomized crossover design. PARTICIPANTS: There were 15 lean and overweight volunteers in protocol 1 and 15 overweight volunteers in protocol 2. INTERVENTIONS: In protocol 1, subjects received 1.4 g/kg fructose in divided oral doses over 6 h; in protocol 2, subjects received 0.5 g/kg fructose, 0.5 g/kg fructose plus 0.5 g/kg glucose, or 1 g/kg fructose plus 1 g/kg glucose each as a single oral bolus. MAIN OUTCOME MEASURES: We measured the increase in DNL by two methods. RESULTS: After repeated doses of fructose, new palmitate was significantly correlated with the increase in %DNL (Δ, r = 0.814; P < 0.001) and with fasting insulin levels (area under the curve, r = 0.754; P = 0.001). After a single sugar dose, new palmitate showed a dose effect and was greater after fructose plus glucose. Very low-density lipoprotein TG and total TG significantly increased in both protocols. CONCLUSIONS: A single oral bolus of fructose and glucose rapidly increases serum TG and TG palmitate in overweight subjects. A dual sugar challenge test could prove useful to identify individuals at risk for carbohydrate-induced dyslipidemia and other adverse effects of increased DNL. |
| ISSN | 0021972X |
| e-ISSN | 19457197 |
| DOI | 10.1210/jc.2010-2007 |
| Journal | The Journal of Clinical Endocrinology & Metabolism |
| Issue Number | 3 |
| Volume Number | 96 |
| Language | English |
| Publisher | Oxford University Press |
| Publisher Date | 2011-03-01 |
| Publisher Place | United States |
| Access Restriction | Open |
| Subject Keyword | Dietary Carbohydrates Pharmacology Fructose Lipid Metabolism Drug Effects Adipose Tissue Anatomy & Histology Blood Glucose Metabolism Cross-over Studies Diet Fatty Acids Glucose Isotope Labeling Lipoproteins, Vldl Blood Liver Palmitates Triglycerides Randomized Controlled Trial Research Support, N.i.h., Extramural Research Support, Non-u.s. Gov't Discipline Endocrinology Discipline Metabolism |
| Content Type | Text |
| Resource Type | Article |
| Subject | Biochemistry (medical) Endocrinology, Diabetes and Metabolism Clinical Biochemistry Biochemistry Endocrinology |
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