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| Content Provider | World Health Organization (WHO)-Global Index Medicus |
|---|---|
| Author | Qi, Lu Bray, George A. Uusitupa, Matti Jääskeläinen, Tiina Sui, Xuemei Mccaffery, Jeanne M. Marti, Amelia Huang, Tao Franks, Paul W. Pedersen, Oluf Martinez-gonzalez, Miguel A. Astrup, Arne Livingstone, Katherine M. Martinez, J. Alfredo Lara, Jose Jablonski, Kathleen A. Sørensen, Thorkild I. A. Church, Timothy S. Celis-morales, Carlos Mathers, John C. Sacks, Frank M. Erar, Bahar Svendstrup, Mathilde Heianza, Yoriko Razquin, Cristina Lindström, Jaana Saris, Wim H. M. Hansen, Torben Florez, Jose C. Tuomilehto, Jaakko Papandonatos, George D. Rankinen, Tuomo |
| Description | Author Affiliation: Livingstone KM ( Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne NE4 5PL, UK Deakin University, Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Victoria, Australia.); Celis-Morales C ( Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne NE4 5PL, UK BHF Glasgow Cardiovascular Research Centre, Institute of Cardiovascular and Medical Science, University of Glasgow, Glasgow, UK.); Papandonatos GD ( Department of Biostatistics, Brown University School of Public Health, Providence, RI, USA.); Erar B ( Department of Biostatistics, Brown University School of Public Health, Providence, RI, USA.); Florez JC ( Diabetes Unit and Center for Human Genetic Research, Massachusetts General Hospital, Boston, MA, USA Programs in Metabolism and Medical and Population Genetics, Broad Institute of Harvard and MIT, Cambridge, MA, USA.); Jablonski KA ( George Washington University Department of Epidemiology and Biostatistics The Biostatistics Center, Rockville, MD, USA.); Razquin C ( Department of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain CIBER Fisiopatologia de la Obesidad y Nutricion and PREDIMED Network from Instituto de Salud Carlos III Spanish Government, Spain.); Marti A ( CIBER Fisiopatologia de la Obesidad y Nutricion and PREDIMED Network from Instituto de Salud Carlos III Spanish Government, Spain Department of Nutrition, Food Science and Physiology, University of Navarra, Pamplona, Spain.); Heianza Y ( Department of Epidemiology, School of Public Health and Tropical Medicine, Tulane University, New Orleans, LA, USA.); Huang T ( Department of Epidemiology, School of Public Health and Tropical Medicine, Tulane University, New Orleans, LA, USA Epidemiology Domain, Saw Swee Hock School of Public Health, National University of Singapore, Singapore.); Sacks FM ( Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.); Svendstrup M ( Novo Nordisk Foundation Centre for Basic Metabolic Research, Section on Metabolic Genetics, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark Danish Diabetes Academy, Odense, Denmark.); Sui X ( Department of Exercise Science, University of South Carolina, Columbia, SC, USA.); Church TS ( Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, LA, USA.); Jääskeläinen T ( Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio, Finland Department of Medical and Clinical Genetics, University of Helsinki, Finland.); Lindström J ( Department of Chronic Disease Prevention, National Institute for Health and Welfare, Helsinki, Finland.); Tuomilehto J ( Dasman Diabetes Institute, Dasman, Kuwait City, Kuwait Diabetes Research Group, King Abdulaziz University, Jeddah, Saudi Arabia.); Uusitupa M ( Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio, Finland.); Rankinen T ( Human Genomics Laboratory, Pennington Biomedical Research Center, Baton Rouge, LA, USA.); Saris WH ( Department of Human Biology, NUTRIM School of Nutrition and Translational Research in Metabolism, Maastricht University Medical Centre +, Maastricht, Netherlands.); Hansen T ( Novo Nordisk Foundation Centre for Basic Metabolic Research, Section on Metabolic Genetics, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.); Pedersen O ( Novo Nordisk Foundation Centre for Basic Metabolic Research, Section on Metabolic Genetics, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.); Astrup A ( Department of Nutrition, Exercise and Sports, Copenhagen University, Rolighedsvej 30, Frederiksberg C, Denmark.); Sørensen TI ( Novo Nordisk Foundation Centre for Basic Metabolic Research, Section on Metabolic Genetics, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark Institute of Preventive Medicine, Bispebjerg and Frederiksberg Hospitals, The Capital Region, Denmark.); Qi L ( Department of Epidemiology, School of Public Health and Tropical Medicine, Tulane University, New Orleans, LA, USA Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.); Bray GA ( Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, LA, USA.); Martinez-Gonzalez MA ( CIBER Fisiopatologia de la Obesidad y Nutricion and PREDIMED Network from Instituto de Salud Carlos III Spanish Government, Spain Department of Nutrition, Food Science and Physiology, University of Navarra, Pamplona, Spain.); Martinez JA ( CIBER Fisiopatologia de la Obesidad y Nutricion and PREDIMED Network from Instituto de Salud Carlos III Spanish Government, Spain Department of Nutrition, Food Science and Physiology, University of Navarra, Pamplona, Spain Food Science and Physiology, Centre for Nutrition Research, University of Nav); Franks PW ( Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA Department of Clinical Sciences, Genetic and Molecular Epidemiology Unit, Lund University, Skåne University Hospital Malmö, Malmö, Sweden.); McCaffery JM ( The Miriam Hospital and the Alpert School of Medicine, Brown University, Providence, USA.); Lara J ( Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne NE4 5PL, UK Department of Applied Sciences, Faculty of Health and Life Sciences, Northumbria University, Newcastle upon Tyne, UK.); Mathers JC ( Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne NE4 5PL, UK john.mathers@newcastle.ac.uk.); |
| ISSN | 09598138 |
| Volume Number | 354 |
| Journal | BMJ (British Medical Journal) |
| e-ISSN | 17561833 |
| Language | English |
| Publisher | British Medical Journal Publishing Group |
| Publisher Date | 2016-09-01 |
| Publisher Place | Great Britain (UK) |
| Access Restriction | One Nation One Subscription (ONOS) |
| Subject Keyword | Medicine |
| Content Type | Text |
| Resource Type | Article |
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