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| Content Provider | World Health Organization (WHO)-Global Index Medicus |
|---|---|
| Author | Villatoro-Pulido, Myriam Moreno Rojas, Rafael Muñoz-Serrano, Andrés Cardeñosa, Vanessa Amaro López, Manuel Ángel Font, Rafael Del Río-Celestino, Mercedes |
| Description | Country affiliation: Spain Author Affiliation: Villatoro-Pulido M ( Area de Mejora y biotecnología, IFAPA-Centro Alameda del Obispo, Córdoba, Spain. myriamm.villatoro@juntadeandalucia.es) |
| Abstract | BACKGROUND: Minerals are essential for human nutrition and must be obtained from our diet. Crucifer vegetables are a good source of these nutrients. Our objectives were to determine the genetic variability for mineral content and to evaluate the use of near-infrared reflectance spectroscopy (NIRS) for prediction of ashes and minerals among and within the rocket species Eruca vesicaria subsp. sativa and vesicaria. The minerals studied were iron (Fe), copper (Cu), sodium (Na), potassium (K), calcium (Ca), magnesium (Mg), manganese (Mn) and zinc (Zn). RESULTS: The maximum mean values obtained for all the accessions (mean ± SE) were 235.5 ± 1.5 mg ashes kg(-1), 273.3 ± 4.2 mg Fe kg(-1), 18.1 ± 0.4 mg Cu kg(-1), 2.8 ± 0.1 g Na kg(-1), 71.6 ± 1.0 g K kg(-1), 64.6 ± 1.2 g Ca kg(-1), 6.8 ± 0.1 g mg kg(-1), 101.6 ± 1.2 mg Mn kg(-1), and 67.1 ± 0.4 mg Zn kg(-1) of dry weight. CONCLUSION: The statistical analysis showed significant differences for all the minerals, except Ca, for each accession studied individually and for accessions grouped within countries. The results indicate that NIRS can be used as a rapid screening method for determining total mineral, Fe, Na, K, and Zn in rocket. |
| File Format | HTM / HTML |
| ISSN | 00225142 |
| Issue Number | 7 |
| Volume Number | 92 |
| e-ISSN | 10970010 |
| Journal | Journal of the Science of Food and Agriculture |
| Language | English |
| Publisher | Wiley |
| Publisher Date | 2012-05-01 |
| Publisher Place | Great Britain (UK) |
| Access Restriction | One Nation One Subscription (ONOS) |
| Subject Keyword | Discipline Agriculture Brassicaceae Chemistry Diet Minerals Analysis Spectroscopy, Near-infrared Methods Trace Elements Humans Evaluation Studies Journal Article Research Support, Non-u.s. Gov't |
| Content Type | Text |
| Resource Type | Article |
| Subject | Nutrition and Dietetics Food Science Biotechnology Agronomy and Crop Science |
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