WebSite Logo
  • Content
  • Similar Resources
  • Metadata
  • Cite This
  • Log-in
  • Fullscreen
Log-in
Do not have an account? Register Now
Forgot your password? Account recovery
  1. Journal of the Korean Society for Applied Biological Chemistry
  2. Journal of the Korean Society for Applied Biological Chemistry : Volume 57
  3. Journal of the Korean Society for Applied Biological Chemistry : Volume 57, Issue 3, June 2014
  4. Antimicrobial effects of chlorogenic acid and related compounds
Loading...

Please wait, while we are loading the content...

Journal of the Korean Society for Applied Biological Chemistry : Volume 60
Journal of the Korean Society for Applied Biological Chemistry : Volume 59
Journal of the Korean Society for Applied Biological Chemistry : Volume 58
Journal of the Korean Society for Applied Biological Chemistry : Volume 57
Journal of the Korean Society for Applied Biological Chemistry : Volume 57, Issue 6, December 2014
Journal of the Korean Society for Applied Biological Chemistry : Volume 57, Issue 5, October 2014
Journal of the Korean Society for Applied Biological Chemistry : Volume 57, Issue 4, August 2014
Journal of the Korean Society for Applied Biological Chemistry : Volume 57, Issue 3, June 2014
Expression of UNC93A induced by CpG-DNA-liposome complex in mice
Molecular cloning and characterization of mevalonic acid (MVA) pathway genes and triterpene accumulation in Panax ginseng
Diminution of mycotoxins from Fusarium sp. in barley and wheat through post-harvest processing methods
An evaluation of amino acid, fatty acid and isoflavone composition in Korean peanut (Arachis hypogaea l.) seeds to improve the nutritional quality of breeding lines
Artificial induction of cadmium tolerance and its further enhancement via heterologous co-expression of SpHMT1 and AtPCS1 in the yeast cells
Comparison of antimicrobial activity, phytochemical profile and minerals composition of garlic Allium sativum and Allium tuberosum
Immunological activities of cationic methylan derivatives
Aroma-active compounds of Korean mugwort (Artemisia princeps orientalis)
New enzymatic time-temperature integrator (TTI) using porcine esterase for monitoring food quality
Biodegradation of capsaicin by Bacillus licheniformis SK1230
Molecular identification and characterization of Pseudomonas sp. NCCP-407 for phenol degradation isolated from industrial waste
Effects of lipids on analysis of residue pesticides in herbal medicines
Identification and quantification of carotenoids in paprika fruits and cabbage, kale, and lettuce leaves
Antimicrobial effects of chlorogenic acid and related compounds
Occurrence of pathogenic Escherichia coli in commercially available fresh vegetable products in Korea
Avermectin B1b production optimization from Streptomyces avermitilis 41445 UV 45(m)3 using response surface methodology and artificial neural network
Phenolic compounds from the stems of Zea mays and their pharmacological activity
Characterization of antibiotic resistant Staphylococcus aureus isolates from ready-to-eat foods in Korea
In vitro metabolism of flucetosulfuron by artificial gastrointestinal juices
Inhibition of NO production in LPS-stimulated RAW264.7 macrophage cells with curcuminoids and xanthorrhizol from the rhizome of Curcuma xanthorrhiza Roxb. and quantitative analysis using HPLC
Journal of the Korean Society for Applied Biological Chemistry : Volume 57, Issue 2, April 2014
Journal of the Korean Society for Applied Biological Chemistry : Volume 57, Issue 1, February 2014
Journal of the Korean Society for Applied Biological Chemistry : Volume 56
Journal of the Korean Society for Applied Biological Chemistry : Volume 55
Journal of the Korean Society for Applied Biological Chemistry : Volume 54
Journal of the Korean Society for Applied Biological Chemistry : Volume 53
Journal of the Korean Society for Applied Biological Chemistry : Volume 52

Similar Documents

...
Responses of the phenolic compounds of Zea mays under heavy metal stress

Article

...
Antimicrobial effects of anthracene and its derivatives against intestinal bacteria

Article

...
Antioxidant effects of Astragalus membranaceus extracts with extraction conditions

Article

...
Myricetin: biological activity related to human health

Article

...
Establishment of a simple method for purification of high purity chlorogenic acid from immature fruit of pear (Pyrus pyrifolia Nakai)

Article

...
Anti-Helicobacter pylori activity of antimicrobial substances produced by lactic acid bacteria isolated from Baikkimchi

Article

...
Mulberry (Morus alba) seed extract and its polyphenol compounds for control of foodborne viral surrogates

Article

...
Synthesis and Antimicrobial Evaluation of Sulfides, Sulfoxides, and Sulfones

Article

...
3-Hydroxyflavanone induces apoptosis in HeLa cells

Article

Antimicrobial effects of chlorogenic acid and related compounds

Content Provider Springer Nature Link
Author Tanji, Noriko Kabir, Faisal Nakamura, Soichiro Katayama, Shigeru
Copyright Year 2014
Abstract Chlorogenic acid (CGA) is a natural chemical ester composed of caffeic acid and (-)-quinic acid, and is further metabolized into active compounds in the living body. Here, we aimed to provide fundamental information on the antimicrobial action of CGA and related compounds against the Gram-negative bacterium Escherichia coli IFO 3301. Bacteriostatic effects were assessed by spectrophotometry, and bactericidal effects were determined by enumerating viable cells on MacConkey agar plates. CGA and related compounds exhibited specific antimicrobial activity and corresponding reduction in log survival ratio, in which ferulic, isoferulic, benzoic, and hydroxybenzoic acids exhibited obvious antimicrobial activity against E. coli. In a time-kill assay, it was observed that bactericidal effects were associated with treatment time, temperature, and dose. A reduction in log survival ratio was observed at low pH as well as under thermal stress condition. Thus, we demonstrated that CGA and related compounds have not only bacteriostatic effects but also bactericidal effects.
Starting Page 359
Ending Page 365
Page Count 7
File Format PDF
ISSN 17382203
Journal Journal of the Korean Society for Applied Biological Chemistry
Volume Number 57
Issue Number 3
e-ISSN 2234344X
Language English
Publisher The Korean Society for Applied Biological Chemistry
Publisher Date 2014-06-09
Publisher Place Seoul
Access Restriction Subscribed
Subject Keyword bactericidal effect chlorogenic acid Applied Microbiology Biological Techniques polyphenol bacteriostatic effect Bioorganic Chemistry
Content Type Text
Resource Type Article
Subject Organic Chemistry Biochemistry, Genetics and Molecular Biology
  • About
  • Disclaimer
  • Feedback
  • Sponsor
  • Contact
  • Chat with Us
About National Digital Library of India (NDLI)
NDLI logo

National Digital Library of India (NDLI) is a virtual repository of learning resources which is not just a repository with search/browse facilities but provides a host of services for the learner community. It is sponsored and mentored by Ministry of Education, Government of India, through its National Mission on Education through Information and Communication Technology (NMEICT). Filtered and federated searching is employed to facilitate focused searching so that learners can find the right resource with least effort and in minimum time. NDLI provides user group-specific services such as Examination Preparatory for School and College students and job aspirants. Services for Researchers and general learners are also provided. NDLI is designed to hold content of any language and provides interface support for 10 most widely used Indian languages. It is built to provide support for all academic levels including researchers and life-long learners, all disciplines, all popular forms of access devices and differently-abled learners. It is designed to enable people to learn and prepare from best practices from all over the world and to facilitate researchers to perform inter-linked exploration from multiple sources. It is developed, operated and maintained from Indian Institute of Technology Kharagpur.

Learn more about this project from here.

Disclaimer

NDLI is a conglomeration of freely available or institutionally contributed or donated or publisher managed contents. Almost all these contents are hosted and accessed from respective sources. The responsibility for authenticity, relevance, completeness, accuracy, reliability and suitability of these contents rests with the respective organization and NDLI has no responsibility or liability for these. Every effort is made to keep the NDLI portal up and running smoothly unless there are some unavoidable technical issues.

Feedback

Sponsor

Ministry of Education, through its National Mission on Education through Information and Communication Technology (NMEICT), has sponsored and funded the National Digital Library of India (NDLI) project.

Contact National Digital Library of India
Central Library (ISO-9001:2015 Certified)
Indian Institute of Technology Kharagpur
Kharagpur, West Bengal, India | PIN - 721302
See location in the Map
03222 282435
Mail: support@ndl.gov.in
Sl. Authority Responsibilities Communication Details
1 Ministry of Education (GoI),
Department of Higher Education
Sanctioning Authority https://www.education.gov.in/ict-initiatives
2 Indian Institute of Technology Kharagpur Host Institute of the Project: The host institute of the project is responsible for providing infrastructure support and hosting the project https://www.iitkgp.ac.in
3 National Digital Library of India Office, Indian Institute of Technology Kharagpur The administrative and infrastructural headquarters of the project Dr. B. Sutradhar  bsutra@ndl.gov.in
4 Project PI / Joint PI Principal Investigator and Joint Principal Investigators of the project Dr. B. Sutradhar  bsutra@ndl.gov.in
Prof. Saswat Chakrabarti  will be added soon
5 Website/Portal (Helpdesk) Queries regarding NDLI and its services support@ndl.gov.in
6 Contents and Copyright Issues Queries related to content curation and copyright issues content@ndl.gov.in
7 National Digital Library of India Club (NDLI Club) Queries related to NDLI Club formation, support, user awareness program, seminar/symposium, collaboration, social media, promotion, and outreach clubsupport@ndl.gov.in
8 Digital Preservation Centre (DPC) Assistance with digitizing and archiving copyright-free printed books dpc@ndl.gov.in
9 IDR Setup or Support Queries related to establishment and support of Institutional Digital Repository (IDR) and IDR workshops idr@ndl.gov.in
I will try my best to help you...
Cite this Content
Loading...