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PURIFICATION AND CHARACTERIZATION OF ALKALINE PROTEINASES FROM THE VISCERA OF ANCHOVY, ENGRAVLIS JAPONICA
| Content Provider | Scilit |
|---|---|
| Author | Heu, Min-Soo Pyeun, Jae-Hyeung Kim, Hyeung-Rak Godber, J. Samuel |
| Copyright Year | 1991 |
| Description | Journal: Journal of Food Biochemistry |
| Ending Page | 66 |
| Starting Page | 51 |
| ISSN | 2573508X |
| e-ISSN | 17454514 |
| DOI | 10.1111/j.1745-4514.1991.tb00143.x |
| Journal | Journal of Food Biochemistry |
| Issue Number | 1 |
| Volume Number | 15 |
| Language | English |
| Publisher | Wiley-Blackwell |
| Publisher Date | 1991-05-01 |
| Access Restriction | Open |
| Subject Keyword | Journal: Journal of Food Biochemistry Proteases By Inhibitor Viscera of Anchovy Proteinases Designated |
| Content Type | Text |
| Resource Type | Article |