NDLI: GERMINATION AND SUBSEQUENT INACTIVATION OFBACILLUS SUBTILISSPORES BY PULSED ELECTRIC FIELD TREATMENT

Content Provider	Scilit
Author	Shin, J. K. Lee, S. J. Cho, H. Y. Pyun, Y. R. Lee, J. H. Chung, M. S.
Copyright Year	2010
Description	Journal: Journal of Food Processing and Preservation
Related Links	https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1745-4549.2008.00321.x
Ending Page	54
Page Count	12
Starting Page	43
ISSN	01458892
e-ISSN	17454549
DOI	10.1111/j.1745-4549.2008.00321.x
Journal	Journal of Food Processing and Preservation
Issue Number	1
Volume Number	34
Language	English
Publisher	Wiley-Blackwell
Publisher Date	2010-01-25
Access Restriction	Open
Subject Keyword	Journal: Journal of Food Processing and Preservation Hardware and Architecturee Electric Field Treatment
Content Type	Text
Resource Type	Article
Subject	Chemistry Chemical Engineering Food Science

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GERMINATION AND SUBSEQUENT INACTIVATION OFBACILLUS SUBTILISSPORES BY PULSED ELECTRIC FIELD TREATMENT