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| Content Provider | Royal Society of Chemistry (RSC) |
|---|---|
| Author | Pillai, Meena Surnis, Sharvari Ladole, Mayur Nadar, Shamraja Mulla, Mosin Ambarkar, Sneha Nagavekar, Nupur Desai, Shashikant Talekar, Sachin |
| Copyright Year | 2013 |
| Abstract | Herein we report the successful preparation of carrier free co-immobilized form of glucoamylase and pullulanase using combi-CLEAs method from commercial multi-enzyme preparation OPTIMAX® 7525 HP. Glucoamylase and pullulanase were precipitated using ammonium sulfate, followed by cross-linking for 8 h with 2% (v/v) glutaraldehyde to produce insoluble catalytically active co-immobilized form of enzymes. The effects of precipitant type and cross-linking were studied and the biocatalyst was characterized. Scanning electron microscopy analysis showed that co-immobilized form of enzymes was of spherical structure. For starch hydrolytic activity, shift in optimum pH from 5 to 7 and temperature from 60 to 70 °C were observed after co-immobilization of enzymes. After starch hydrolysis reaction in batch mode, 100, 80 and 30% conversions were obtained with co-immobilized enzymes, mixture of separate CLEAs and free enzymes, respectively. Co-immobilization also enhanced the thermal stability and storage stability. After eight reuses with 30 min reaction time, co-immobilized glucoamylase and pullulanase retained 90 and 85% of its initial activity, respectively. |
| Starting Page | 2265 |
| Ending Page | 2271 |
| Page Count | 7 |
| File Format | HTM / HTML PDF |
| ISSN | 20462069 |
| Volume Number | 3 |
| Issue Number | 7 |
| Journal | RSC Advances |
| DOI | 10.1039/c2ra22657j |
| Language | English |
| Publisher | Royal Society of Chemistry |
| Access Restriction | Open |
| Subject Keyword | Hydrolysis Ammonium sulfate Glutaraldehyde Enzyme Starch Hewlett-Packard Glucan 1,4-a-glucosidase OPTIMAX Scanning electron microscope Pullulanase |
| Content Type | Text |
| Resource Type | Article |
| Subject | Chemistry Chemical Engineering |
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