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| Content Provider | OECD iLibrary |
|---|---|
| Organization | OECD |
| Abstract | Évaluation de l’évolution des politiques ● Dans l’ensemble, des progrès substantiels ont été accomplis depuis 1986-88 en ce qui concerne la suppression des politiques faussant la production et les échanges. Le niveau de soutien aux producteurs est actuellement le plus faible des pays de l’OCDE, la plupart des prix intérieurs et des prix à la frontière sont alignés, et les paiements accordés le sont uniquement au titre de la lutte contre les ravageurs ou de l’aide d’urgence en cas de catastrophes climatiques et naturelles de grande ampleur auxquelles les assurances privées n’ont pas les moyens de faire face. ● Les réformes des offices publics de producteurs et de commercialisation ont entraîné la déréglementation de quasiment tous les secteurs. Les exportations de produits laitiers ont été réglementées sur certains marchés où les pays ont imposé des restrictions aux importations. Un programme de réforme a cependant été élaboré en 2007 qui prévoit la levée de toutes les restrictions résiduelles sur l’exportation de ces produits laitiers d’ici à la fin de 2010 (celles appliquées aux marchés réglementés étant levées à compter de 2007). Le kiwi fait exception à cette déréglementation, des droits légaux sur les exportations de ces fruits ayant été accordés à un exportateur désigné. Les réformes devraient se poursuivre dans les autres secteurs. ● Des travaux visant à améliorer la gestion durable des ressources biologiques et naturelles ont été engagés pour mettre en place des cadres nationaux régissant la qualité et l’allocation des terres et de l’eau. Un examen de grande ampleur de la loi de gestion des ressources est en cours, qui porte sur l’ensemble de l’économie. Les travaux destinés à définir de nouvelles approches commerciales pour remédier aux problèmes relatifs à la qualité et à la quantité d’eau offrent l’occasion de promouvoir le développement écologiquement viable. |
| Page Count | 8 |
| Starting Page | 195 |
| Ending Page | 202 |
| Language | French |
| Publisher | OECD Publishing |
| Publisher Date | 2009-09-28 |
| Access Restriction | Open |
| Subject Keyword | Agriculture and Food |
| Content Type | Text |
| Resource Type | Chapter |
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