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An essay on culinary poisons : containing cautions relative to the use of laurel-leaves, hemlock, mushrooms, copper-vessels, earthen jars, &c. with observations on the adulteration of bread and flour, and the nature and properties of water
Content Provider | Internet Archive |
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Author | Robertson, J. (Joseph) Royal College of Surgeons of England |
Organization | Royal College of Surgeons of England |
Language | English |
Publisher | London : Printed for G. Kearsly |
Publisher Date | 1781-01-01 |
Access Restriction | Open |
Subject Keyword | Food Contamination Food Poisoning Toxic Plants |
Content Type | Text |
Resource Type | Book |