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Constitutes of Diet
| Content Provider | Gujarat Secondary and Higher Secondary Education Board |
|---|---|
| Author | Vaghela, Narendrasingh Munsi, Riyaz Joshi, Rajendra Patel, Dinesh Jadhav, Kashinath Patel, Kamlesh Makwana, Vishal Suthar, Mehul Patel, Govindbhai Patel, Shailesh Bhatt, Kamlesh Vaghela, Vijay Patel, Yogesh Patel, Tejas Patel, Monika Bhatt, Hemant |
| Copyright Year | 2013 |
| Description | This document is the second unit of the textbook "Science and Technology" for class VII (semester-I) of Gujarat state board of school.This unit is provided with a list of a list of activities,observations for the students to identify different constituents of diet such as carbohydrates,protein,vitamins,mineral elements, their source and importance. Diseases caused by incomplete diet are also discussed here. |
| Page Count | 10 |
| File Size | 2632254 |
| File Format | |
| Language | English |
| Publisher | Gujarat State Board of School Textbooks |
| Publisher Date | 2013-01-01 |
| Publisher Place | Gandhinagar |
| Access Restriction | Open |
| Subject Keyword | Carbohydrates Fat Protein Vitamins Mineral Elements |
| Content Type | Text |
| Educational Framework | Gujarat Secondary Education Board |
| Educational Role | Student Teacher |
| Educational Use | Classroom Reading Self Learning |
| Time Required | P3D |
| Education Level | Class VII |
| Resource Type | Text Book |
| Subject | General Science |
