NDLI: Enteric bacterial pathogens with zoonotic potential isolated from farm-raised deer.

Content Provider	World Health Organization (WHO)-Global Index Medicus
Author	French, Elizabeth Rodriguez-Palacios, Alex LeJeune, Jeffrey T.
Description	Country affiliation: United States Author Affiliation: French E ( Food Animal Health Research Program, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, Ohio 44691, USA.)
Abstract	The raising of captive white-tailed deer (Odocoileus virginianus) is a growing agricultural industry in Ohio as it is in several other areas of the United States and around the world. Pooled fecal samples were collected from 30 white-tailed deer confinement facilities. Samples were cultured for five enteric bacterial pathogens. Premise prevalence rates were as follows: Escherichia coli O157, 3.3%; Listeria monocytogenes, 3.3%; Salmonella enterica, 0%; Yersinia enterocolitica, 30%; and Clostridium difficile, 36.7%. The ail virulence gene could not be amplified from any of the Y. enterocolitica isolates recovered. Toxigenic strains of C. difficile polymerase chain reaction ribotype 078, an emerging C. difficile genotype of humans and food animals, were recovered from 4 of 11 (36.4%) C. difficile-positive deer farms. Venison from farm-raised deer might become contaminated with foodborne pathogens, deer farmers may have occupational exposure to these zoonotic agents, and farm-raised deer could be a reservoir from which the environment and other livestock may become contaminated with a number of potentially zoonotic bacteria.
File Format	HTM / HTML
ISSN	15353141
Issue Number	9
Volume Number	7
e-ISSN	15567125
Journal	Foodborne Pathogens and Disease
Language	English
Publisher	Mary Ann Liebert, Inc.
Publisher Date	2010-09-01
Publisher Place	United States
Access Restriction	Subscribed
Subject Keyword	Discipline Microbiology Discipline Parasitology Discipline Nutritional Sciences Animals, Domestic Microbiology Deer Zoonoses Agriculture Animals Clostridium Difficile Isolation & Purification Disease Reservoirs Veterinary Escherichia Coli Feces Foodborne Diseases Listeria Monocytogenes Meat Salmonella Enterica Yersinia Enterocolitica Journal Article Research Support, Non-u.s. Gov't
Content Type	Text
Resource Type	Article
Subject	Animal Science and Zoology Microbiology Applied Microbiology and Biotechnology Food Science

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