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  1. Journal of the Korean Society for Applied Biological Chemistry
  2. Journal of the Korean Society for Applied Biological Chemistry : Volume 56
  3. Journal of the Korean Society for Applied Biological Chemistry : Volume 56, Issue 2, April 2013
  4. Occurrence of aflatoxin and aflatoxigenic Aspergillus species in corn harvested in Korea
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Journal of the Korean Society for Applied Biological Chemistry : Volume 60
Journal of the Korean Society for Applied Biological Chemistry : Volume 59
Journal of the Korean Society for Applied Biological Chemistry : Volume 58
Journal of the Korean Society for Applied Biological Chemistry : Volume 57
Journal of the Korean Society for Applied Biological Chemistry : Volume 56
Journal of the Korean Society for Applied Biological Chemistry : Volume 56, Issue 6, December 2013
Journal of the Korean Society for Applied Biological Chemistry : Volume 56, Issue 5, October 2013
Journal of the Korean Society for Applied Biological Chemistry : Volume 56, Issue 4, August 2013
Journal of the Korean Society for Applied Biological Chemistry : Volume 56, Issue 3, June 2013
Journal of the Korean Society for Applied Biological Chemistry : Volume 56, Issue 2, April 2013
Bacterial biotransformation of phenylpropanoid compounds for producing flavor and fragrance compounds
Insecticidal alkaloids from the seeds of Macleaya cordata on cotton aphid (Aphis gossypii)
Compound K attenuates lipid accumulation through down-regulation of peroxisome proliferator-activated receptor γ in 3T3-L1 cells
Expression and functional analysis of rice plastidic maltose transporter, OsMEX1
Proteasome down-regulation is partly mediated by Slug/Snail2 in hepatocarcinoma cells
Potential of fluorophore labeled aptamers for Pseudomonas aeruginosa detection in drinking water
Developing a site index model considering soil characteristics for Pinus thunbergii stands grown on the west coast of Korea
A single residue method for the determination of chlorpropham in representative crops using high performance liquid chromatography
Influences of solution pH and redox potential on the bioleaching of LiCoO$_{2}$ from spent lithium-ion batteries
Characteristics of crude oil biodegradation by biosurfactant-producing bacterium Bacillus subtilis JK-1
Development of antihypertensive natural seasoning using beef hydrolyzate
Biofilm formation, attachment, and cell hydrophobicity of foodborne pathogens under varied environmental conditions
Occurrence of aflatoxin and aflatoxigenic Aspergillus species in corn harvested in Korea
Effect of soy phosphatidylserine supplemented diet on skin wrinkle and moisture in Vivo and clinical trial
Cytotoxic property of ultraviolet-induced rice phytoalexins to human colon carcinoma HCT-116 cells
AtSIZ1 regulates expression of nitrite reductase but not its activity
Occurrence of Issatchenkia orientalis exhibiting inhibitory effects against soybean lipoxygenase in Korean nuruk
Validation of A multiplex PCR detection kit for screening of herbicide-tolerant genes in genetically modified crops
Journal of the Korean Society for Applied Biological Chemistry : Volume 56, Issue 1, February 2013
Journal of the Korean Society for Applied Biological Chemistry : Volume 55
Journal of the Korean Society for Applied Biological Chemistry : Volume 54
Journal of the Korean Society for Applied Biological Chemistry : Volume 53
Journal of the Korean Society for Applied Biological Chemistry : Volume 52

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Occurrence of aflatoxin and aflatoxigenic Aspergillus species in corn harvested in Korea

Content Provider Springer Nature Link
Author Lee, Nari Kim, Seung Min Chung, Soo Hyun Chun, Hyang Sook Kim, Dong Min Kim, Meehye Han, Sang Bae
Copyright Year 2013
Abstract Sixty six corn samples freshly harvested in Korea were analyzed for the occurrence of aflatoxin and aflatoxigenic Aspergillus using chromatographic and multiplex polymerase chain reaction (PCR) methods. Aflatoxin and aflatoxigenic Aspergillus were detected in 13.6% (0.02 to 0.48 μg kg$^{−1}$) and 3.0% of the corn samples, respectively. Aflatoxigenic Aspergillus isolates and A. flavus KCCM60330 showed high similarity (98–98.8%). These results suggest that occurrence of aflatoxin and aflatoxigenic Aspergillus in corn harvested from Korea is low.
Starting Page 221
Ending Page 225
Page Count 5
File Format PDF
ISSN 17382203
Journal Journal of the Korean Society for Applied Biological Chemistry
Volume Number 56
Issue Number 2
e-ISSN 2234344X
Language English
Publisher The Korean Society for Applied Biological Chemistry
Publisher Date 2013-04-30
Publisher Place Seoul
Access Restriction Subscribed
Subject Keyword corn Applied Microbiology Biological Techniques aflatoxin occurrence aflatoxigenic Aspergillus Bioorganic Chemistry
Content Type Text
Resource Type Article
Subject Organic Chemistry Biochemistry, Genetics and Molecular Biology
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