NDLI: In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production

Please wait, while we are loading the content...

Prevalence, molecular fingerprinting and drug resistance profile of enterovirulent Escherichia coli isolates from free-ranging yaks of Tawang district, Arunachal Pradesh, India

Effects of energy supplementation on productivity of dual-purpose cows grazing in a silvopastoral system in the tropics

Effect of dietary monensin inclusion on performance, nutrient utilisation, rumen volatile fatty acid concentration and blood status of West African dwarf bucks fed with basal diets of forages

Multivariate analysis of sexual size dimorphism in local turkeys (Meleagris gallopavo) in Nigeria

Feeding of tropical trees and shrub foliages as a strategy to reduce ruminal methanogenesis: studies conducted in Cuba

Serological evaluation of relationship between viral pathogens (BHV-1, BVDV, BRSV, PI-3V, and Adeno3) and dairy calf pneumonia by indirect ELISA

Association of Mycobacterium avium subspecies paratuberculosis infection with milk production and calving interval in Iranian Holsteins

Risk factors of Neospora caninum infection in dogs and cats in dairy farms in Western Thailand

Tropical Animal Health and Production : Volume 44, Issue 4, April 2012

Tropical Animal Health and Production : Volume 44, Issue 3, March 2012

Tropical Animal Health and Production : Volume 44, Issue 2, February 2012

Tropical Animal Health and Production : Volume 44, Issue 1, January 2012

Tropical Animal Health and Production : Volume 43

Tropical Animal Health and Production : Volume 42

Tropical Animal Health and Production : Volume 41

Tropical Animal Health and Production : Volume 40

Tropical Animal Health and Production : Volume 39

Tropical Animal Health and Production : Volume 38

Tropical Animal Health and Production : Volume 37

Tropical Animal Health and Production : Volume 36

Tropical Animal Health and Production : Volume 35

Tropical Animal Health and Production : Volume 34

Tropical Animal Health and Production : Volume 33

Tropical Animal Health and Production : Volume 32

Tropical Animal Health and Production : Volume 31

Tropical Animal Health and Production : Volume 30

Tropical Animal Health and Production : Volume 29

In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production

Content Provider	Springer Nature Link
Author	Abdalla, Adibe Luiz Louvandini, Helder Sallam, Sobhy Mohamed Abdallah Hassan Bue, Ives Cláudio da Silva Tsai, Siu Mui Figueira, Antonio Vargas de Oliveira
Copyright Year	2011
Abstract	The main objective of the present work was to study nutritive strategies for lessening the CH$_{4}$ formation associated to ruminant tropical diets. In vitro gas production technique was used for evaluating the effect of tannin-rich plants, essential oils, and biodiesel co-products on CH$_{4}$ formation in three individual studies and a small chamber system to measure CH$_{4}$ released by sheep for in vivo studies was developed. Microbial rumen population diversity from in vitro assays was studied using qPCR. In vitro studies with tanniniferous plants, herbal plant essential oils derived from thyme, fennel, ginger, black seed, and Eucalyptus oil (EuO) added to the basal diet and cakes of oleaginous plants (cotton, palm, castor plant, turnip, and lupine), which were included in the basal diet to replace soybean meal, presented significant differences regarding fermentation gas production and CH$_{4}$ formation. In vivo assays were performed according to the results of the in vitro assays. Mimosa caesalpineaefolia, when supplemented to a basal diet (Tifton-85 hay Cynodon sp, corn grain, soybean meal, cotton seed meal, and mineral mixture) fed to adult Santa Ines sheep reduced enteric CH$_{4}$ emission but the supplementation of the basal diet with EuO did not affect (P > 0.05) methane released. Regarding the microbial studies of rumen population diversity using qPCR with DNA samples collected from the in vitro trials, the results showed shifts in microbial communities of the tannin-rich plants in relation to control plant. This research demonstrated that tannin-rich M. caesepineapholia, essential oil from eucalyptus, and biodiesel co-products either in vitro or in vivo assays showed potential to mitigate CH$_{4}$ emission in ruminants. The microbial community study suggested that the reduction in CH$_{4}$ production may be attributed to a decrease in fermentable substrate rather than to a direct effect on methanogenesis.
Starting Page	953
Ending Page	964
Page Count	12
File Format	PDF
ISSN	00494747
Journal	Tropical Animal Health and Production
Volume Number	44
Issue Number	5
e-ISSN	15737438
Language	English
Publisher	Springer Netherlands
Publisher Date	2011-11-15
Publisher Place	Dordrecht
Access Restriction	One Nation One Subscription (ONOS)
Subject Keyword	GHG mitigation Tanniniferous plants Biodiesel co-products Sheep Zoology Veterinary Medicine
Content Type	Text
Resource Type	Article
Subject	Animal Science and Zoology Food Animals

Sl.	Authority	Responsibilities	Communication Details
1	Ministry of Education (GoI), Department of Higher Education	Sanctioning Authority	https://www.education.gov.in/ict-initiatives
2	Indian Institute of Technology Kharagpur	Host Institute of the Project: The host institute of the project is responsible for providing infrastructure support and hosting the project	https://www.iitkgp.ac.in
3	National Digital Library of India Office, Indian Institute of Technology Kharagpur	The administrative and infrastructural headquarters of the project	Dr. B. Sutradhar bsutra@ndl.gov.in
4	Project PI / Joint PI	Principal Investigator and Joint Principal Investigators of the project	Dr. B. Sutradhar bsutra@ndl.gov.in Prof. Saswat Chakrabarti will be added soon
5	Website/Portal (Helpdesk)	Queries regarding NDLI and its services	support@ndl.gov.in
6	Contents and Copyright Issues	Queries related to content curation and copyright issues	content@ndl.gov.in
7	National Digital Library of India Club (NDLI Club)	Queries related to NDLI Club formation, support, user awareness program, seminar/symposium, collaboration, social media, promotion, and outreach	clubsupport@ndl.gov.in
8	Digital Preservation Centre (DPC)	Assistance with digitizing and archiving copyright-free printed books	dpc@ndl.gov.in
9	IDR Setup or Support	Queries related to establishment and support of Institutional Digital Repository (IDR) and IDR workshops	idr@ndl.gov.in

In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production

Tropical tanniniferous legumes used as an option to mitigate sheep enteric methane emission

Potential of tannin-rich plants, Leucaena leucocephala, Glyricidia sepium and Manihot esculenta, to reduce enteric methane emissions in sheep.

Rumen function in vivo and in vitro in sheep fed Leucaena leucocephala

Reducing methane emissions and the methanogen population in the rumen of Tibetan sheep by dietary supplementation with coconut oil

Tropical tanniniferous legumes used as an option to mitigate sheep enteric methane emission

Effects of feeding ground pods of Enterolobium cyclocarpum Jacq. Griseb on dry matter intake, rumen fermentation, and enteric methane production by Pelibuey sheep fed tropical grass

Effect of Terminalia chebula and Allium sativum on in vivo methane emission by sheep.

Nutritional impact of mycotoxins in food animal production and strategies for mitigation

In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production

Similar Documents

In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production

Tropical tanniniferous legumes used as an option to mitigate sheep enteric methane emission

Potential of tannin-rich plants, Leucaena leucocephala, Glyricidia sepium and Manihot esculenta, to reduce enteric methane emissions in sheep.

Rumen function in vivo and in vitro in sheep fed Leucaena leucocephala

Reducing methane emissions and the methanogen population in the rumen of Tibetan sheep by dietary supplementation with coconut oil

Tropical tanniniferous legumes used as an option to mitigate sheep enteric methane emission

Effects of feeding ground pods of Enterolobium cyclocarpum Jacq. Griseb on dry matter intake, rumen fermentation, and enteric methane production by Pelibuey sheep fed tropical grass

Effect of Terminalia chebula and Allium sativum on in vivo methane emission by sheep.

Nutritional impact of mycotoxins in food animal production and strategies for mitigation

In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production