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  1. Journal of Industrial Microbiology and Biotechnology
  2. Journal of Industrial Microbiology and Biotechnology : Volume 35
  3. Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 5, May 2008
  4. Grain sorghum is a viable feedstock for ethanol production
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Journal of Industrial Microbiology and Biotechnology : Volume 44
Journal of Industrial Microbiology and Biotechnology : Volume 43
Journal of Industrial Microbiology and Biotechnology : Volume 42
Journal of Industrial Microbiology and Biotechnology : Volume 41
Journal of Industrial Microbiology and Biotechnology : Volume 40
Journal of Industrial Microbiology and Biotechnology : Volume 39
Journal of Industrial Microbiology and Biotechnology : Volume 38
Journal of Industrial Microbiology and Biotechnology : Volume 37
Journal of Industrial Microbiology and Biotechnology : Volume 36
Journal of Industrial Microbiology and Biotechnology : Volume 35
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 12, December 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 11, November 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 10, October 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 9, September 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 8, August 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 7, July 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 6, June 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 5, May 2008
Integrating biological processes to facilitate the generation of ‘Biofuel’
Mushroom spent straw: a potential substrate for an ethanol-based biorefinery
Sustainable bioethanol production combining biorefinery principles using combined raw materials from wheat undersown with clover-grass
Grain sorghum is a viable feedstock for ethanol production
Anaerobic digestion of secondary residuals from an anaerobic bioreactor at a brewery to enhance bioenergy generation
Flexible biorefinery for producing fermentation sugars, lignin and pulp from corn stover
Opportunities and roadblocks in utilizing forages and small grains for liquid fuels
Structural and chemical properties of grass lignocelluloses related to conversion for biofuels
Reviving the carbohydrate economy via multi-product lignocellulose biorefineries
Bioconversion of lignocellulosic biomass: biochemical and molecular perspectives
Potential of Eichhornia crassipes for biomass refining
Microbial diversity and genomics in aid of bioenergy
Biodiesel production—current state of the art and challenges
Biodiesel production from various feedstocks and their effects on the fuel properties
Sensor systems, electronic tongues and electronic noses, for the monitoring of biotechnological processes
Erratum to Sustainable bioethanol production combining biorefinery principles using combined raw materials from wheat undersown with clover-grass
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 4, April 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 3, March 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 2, February 2008
Journal of Industrial Microbiology and Biotechnology : Volume 35, Issue 1, January 2008
Journal of Industrial Microbiology and Biotechnology : Volume 34
Journal of Industrial Microbiology and Biotechnology : Volume 33
Journal of Industrial Microbiology and Biotechnology : Volume 32
Journal of Industrial Microbiology and Biotechnology : Volume 31
Journal of Industrial Microbiology and Biotechnology : Volume 30
Journal of Industrial Microbiology and Biotechnology : Volume 29
Journal of Industrial Microbiology and Biotechnology : Volume 28
Journal of Industrial Microbiology and Biotechnology : Volume 27
Journal of Industrial Microbiology and Biotechnology : Volume 26
Journal of Industrial Microbiology and Biotechnology : Volume 25
Journal of Industrial Microbiology and Biotechnology : Volume 24
Journal of Industrial Microbiology and Biotechnology : Volume 23
Journal of Industrial Microbiology and Biotechnology : Volume 22
Journal of Industrial Microbiology and Biotechnology : Volume 21
Journal of Industrial Microbiology and Biotechnology : Volume 20
Journal of Industrial Microbiology and Biotechnology : Volume 19
Journal of Industrial Microbiology and Biotechnology : Volume 18

Grain sorghum is a viable feedstock for ethanol production

Content Provider Springer Nature Link
Author Wang, D. Bean, S. McLaren, J. Seib, P. Madl, R. Tuinstra, M. Shi, Y. Lenz, M. Wu, X. Zhao, R.
Copyright Year 2008
Abstract Sorghum is a major cereal crop in the USA. However, sorghum has been underutilized as a renewable feedstock for bioenergy. The goal of this research was to improve the bioconversion efficiency for biofuels and biobased products from processed sorghum. The main focus was to understand the relationship among “genetics–structure–function–conversion” and the key factors impacting ethanol production, as well as to develop an energy life cycle analysis model (ELCAM) to quantify and prioritize the saving potential from factors identified in this research. Genetic lines with extremely high and low ethanol fermentation efficiency and some specific attributes that may be manipulated to improve the bioconversion rate of sorghum were identified. In general, ethanol yield increased as starch content increased. However, no linear relationship between starch content and fermentation efficiency was found. Key factors affecting the ethanol fermentation efficiency of sorghum include protein digestibility, level of extractable proteins, protein and starch interaction, mash viscosity, amount of phenolic compounds, ratio of amylose to amylopectin, and formation of amylose-lipid complexes in the mash. A platform ELCAM with a base case showed a positive net energy value (NEV) = 25,500 Btu/gal EtOH. ELCAM cases were used to identify factors that most impact sorghum use. For example, a yield increase of 40 bu/ac resulted in NEV increasing from 7 million to 12 million Btu/ac. An 8% increase in starch provided an incremental 1.2 million Btu/ac.
Starting Page 313
Ending Page 320
Page Count 8
File Format PDF
ISSN 13675435
Journal Journal of Industrial Microbiology and Biotechnology
Volume Number 35
Issue Number 5
e-ISSN 14765535
Language English
Publisher Springer Berlin Heidelberg
Publisher Date 2008-01-23
Publisher Place Berlin, Heidelberg
Access Restriction Subscribed
Subject Keyword Grain composition Sorghum Bioconversion Bioprocess Ethanol Fermentation efficiency Energy life-cycle analysis Microbiology Biochemistry Inorganic Chemistry Genetic Engineering Biotechnology Bioinformatics
Content Type Text
Resource Type Article
Subject Medicine Bioengineering Applied Microbiology and Biotechnology Biotechnology
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