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Determinação da Atividade Antibacteriana do Óleo Essencial de Cymbopogon Flexuosus Contra Staphylococcus Aureus e Pseudomonas Aeruginosa
| Content Provider | Semantic Scholar |
|---|---|
| Author | Costa, Karine Angélica Dalla Ferenz, Mariane Ribeiros, Marina Leda Silveira, Sheila Melo Da Millezi, Alessandra Farias |
| Copyright Year | 2014 |
| Abstract | Karine Angelica Dalla Costa, Mariane Ferenz, Marina Leda Ribeiros, Sheila Melo da Silveira, Alessandra Farias Millezi. Determinacao da Atividade Antibacteriana do Oleo Essencial de Cymbopogon Flexuosus Contra Staphylococcus Aureus e Pseudomonas Aeruginosa. In: Anais do 12o Congresso Latinoamericano de Microbiologia e Higiene de Alimentos MICROAL 2014 [= Blucher Food Science Proceedings, num.1, vol.1]. Sao Paulo: Editora Blucher, 2014. DOI 10.5151/foodsci-microal-281 Determinacao da Atividade Antibacteriana do Oleo Essencial de Cymbopogon Flexuosus Contra Staphylococcus Aureus e Pseudomonas Aeruginosa |
| Starting Page | 29 |
| Ending Page | 30 |
| Page Count | 2 |
| File Format | PDF HTM / HTML |
| DOI | 10.5151/foodsci-microal-281 |
| Volume Number | 1 |
| Alternate Webpage(s) | http://pdf.blucher.com.br.s3-sa-east-1.amazonaws.com/foodscienceproceedings/microal/281.pdf |
| Alternate Webpage(s) | https://doi.org/10.5151/foodsci-microal-281 |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |