NDLI: MICROWAVE and CONVECTIVE DRYING of POTATO SLICES

Content Provider	Scilit
Author	Bouraoui, M. Richard, P. Durance, T.
Copyright Year	1994
Description	Journal: Journal of Food Process Engineering
Related Links	http://onlinelibrary.wiley.com/doi/10.1111/j.1745-4530.1994.tb00343.x/pdf
Ending Page	363
Page Count	11
Starting Page	353
ISSN	01458876
e-ISSN	17454530
DOI	10.1111/j.1745-4530.1994.tb00343.x
Journal	Journal of Food Process Engineering
Issue Number	3
Volume Number	17
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1994-09-01
Access Restriction	Open
Subject Keyword	Journal: Journal of Food Process Engineering Convective Drying Potato Slices Microwave Drying Microwave and Convective
Content Type	Text
Resource Type	Article
Subject	Chemical Engineering Food Science

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MICROWAVE and CONVECTIVE DRYING of POTATO SLICES