NDLI: DIASTATIC POWER IN MALTED BARLEY: CONTRIBUTIONS OF MALT PARAMETERS TO ITS DEVELOPMENT AND THE POTENTIAL OF BARLEY GRAINBETA-AMYLASE TO PREDICT MALT DIASTATIC POWER*

Content Provider	Scilit
Author	Gibson, T. S. Solah, V. Holmes, M. R. Glennie Taylor, H. R.
Copyright Year	1995
Description	Journal: Journal of the Institute of Brewing
Related Links	http://onlinelibrary.wiley.com/doi/10.1002/j.2050-0416.1995.tb00867.x/pdf
Ending Page	280
Page Count	4
Starting Page	277
ISSN	00469750
e-ISSN	20500416
DOI	10.1002/j.2050-0416.1995.tb00867.x
Journal	Journal of the Institute of Brewing
Issue Number	4
Volume Number	101
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1995-07-08
Access Restriction	Open
Subject Keyword	Journal: Journal of the Institute of Brewing Critical Care Medicine
Content Type	Text
Resource Type	Article
Subject	Food Science

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DIASTATIC POWER IN MALTED BARLEY: CONTRIBUTIONS OF MALT PARAMETERS TO ITS DEVELOPMENT AND THE POTENTIAL OF BARLEY GRAINBETA-AMYLASE TO PREDICT MALT DIASTATIC POWER*