NDLI: REDUCTION OF CHILLING INJURY OF CITRUS FRUITS IN COLD STORAGE BY INTERMITTENT WARMING

Content Provider	Scilit
Author	Vis, Paul L. Hofmann, Russell C.
Copyright Year	1973
Description	Journal: Journal of food science
Related Links	http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.1973.tb02096.x/pdf
Ending Page	873
Page Count	3
Starting Page	871
e-ISSN	17503841
DOI	10.1111/j.1365-2621.1973.tb02096.x
Journal	Journal of food science
Issue Number	5
Volume Number	38
Language	English
Publisher	Wiley-Blackwell
Publisher Date	1973-07-01
Access Restriction	Open
Subject Keyword	Journal: Journal of food science Hardware and Architecturee Cold Storage Chilling Injury Citrus Fruits Intermittent Warming Injury OF Citrus Storage By Intermittent
Content Type	Text
Resource Type	Article

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REDUCTION OF CHILLING INJURY OF CITRUS FRUITS IN COLD STORAGE BY INTERMITTENT WARMING