NDLI: Employment of 16S rDNA gene sequencing techniques to identify phenotypically difficult-to-identify culturable eubacteria from foods and waters

Content Provider	Scilit
Author	Xu, Jiru Heaney, James Christopher Neville Marshall, Sharon A. Millar, Beverly Cherie McDowell, David A. McMahon, Ann Blair, Ian S. Rooney, Paul J. Moore, John E.
Copyright Year	2005
Description	Journal: International Journal of Food Science & Technology
Related Links	https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1365-2621.2004.00936.x
Ending Page	233
Page Count	5
Starting Page	229
ISSN	09505423
e-ISSN	13652621
DOI	10.1111/j.1365-2621.2004.00936.x
Journal	International Journal of Food Science & Technology
Issue Number	2
Volume Number	40
Language	English
Publisher	Wiley-Blackwell
Publisher Date	2005-02-16
Access Restriction	Open
Subject Keyword	Journal: International Journal of Food Science & Technology Biotechnology and Microbiology
Content Type	Text
Resource Type	Article
Subject	Industrial and Manufacturing Engineering Food Science

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Employment of 16S rDNA gene sequencing techniques to identify phenotypically difficult-to-identify culturable eubacteria from foods and waters