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Ryegrass varieties in relation to dairy cattle performance
| Content Provider | Scilit |
|---|---|
| Author | Wilson, G. F. Dolby, R. M. |
| Copyright Year | 1969 |
| Description | Starch (900 g/day) and peanut oil (440 ml/day) supplements were given to groups of eight cows grazing 'Grasslands Ruanui' perennial ryegrass in two experiments during spring. The cows receiving starch produced milk containing higher percentages of solids-not-fat (P<0.05) and protein (P<0.01) in the first experiment. Protein percentage was also increased by starch (P<0.05) in the second experiment. The group fed peanut oil produced milk with a higher percentage of fat (P<0.01 in experiment 1 and P<0.05 in experiment 2) and a lower percentage of protein (P<0.01) in both experiments. |
| Related Links | https://www.tandfonline.com/doi/pdf/10.1080/00288233.1969.10421234?needAccess=true |
| Ending Page | 508 |
| Page Count | 9 |
| Starting Page | 500 |
| ISSN | 00288233 |
| e-ISSN | 11758775 |
| DOI | 10.1080/00288233.1969.10421234 |
| Journal | New Zealand Journal of Agricultural Research |
| Issue Number | 3 |
| Volume Number | 12 |
| Language | English |
| Publisher | Informa UK Limited |
| Publisher Date | 1969-08-01 |
| Access Restriction | Open |
| Subject Keyword | Journal: New Zealand Journal of Agricultural Research Agriculture and Animal Production Cattle Protein Starch Grazing Oil Perennial Cows Ryegrass Ml/day Ruanui |
| Content Type | Text |
| Resource Type | Article |
| Subject | Agronomy and Crop Science Soil Science Plant Science Animal Science and Zoology |
