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Two Hundred Recipes for Making Desserts, Including French Pastries
Content Provider | World eBook Library |
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Author | Hulse, Olive M. |
Organization | World Library Foundation |
Abstract | Two Hundred Recipes for Making Desserts, Including French Pastries by Hulse, Olive M; Katherine Golden Bitting Collection on Gastronomy (Library of Congress) Dlc; published by Chicago, U.S.A. : Hopewell Press |
File Format | |
Language | English |
Publisher | Chicago, U.S.A. : Hopewell Press |
Publisher Date | 2017-06-24 |
Publisher Department | Edmonton Dept. |
Access Restriction | Subscribed |
Subject Keyword | Cookery, French Desserts French Hundred Including Making Pastry American Libraries American Libraries Collection Library Of Congress Collection |
Content Type | Text |
Resource Type | Book |