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The Institute Cook Book, Planned for a Family of Four; Economical Recipes Designed to Meet the Needs of the Modern Housekeeper, Including Chapters on Entertaining, Paper-Bag Cookery, Casserole Cookery, Fireless Cookery, Chafing-Dish Cookery, Meat Substitutes
Content Provider | World eBook Library |
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Author | Cramp, Helen |
Page Count | 598 |
File Format | |
Language | English |
Publisher | Philadelphia, P.A.; Publishing for International Institute, Department of Domestic Science |
Publisher Date | 1913-01-01 |
Requires | PDF viewer Plugin |
Access Restriction | Subscribed |
Subject Keyword | Cookery, American Baking |
Content Type | Text |
Resource Type | Book |