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What can the United States learn from Spain's pork sector? : implications from a comparative economic analysis
Content Provider | Library of Congress - Books/Printed Material |
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Author | Lence, Sergio H. (Sergio Horacio) |
Spatial Coverage | United States Spain |
Temporal Coverage | 2005 |
Description | "September 2005." Includes bibliographical references (p. [42]-44). Also available via the World Wide Web and State Library of Iowa's Iowa Publications Online. |
Page Count | 44 |
Language | English |
Publisher | Midwest Agribusiness Trade Research and Information Center, Iowa State University |
Publisher Place | Ames, Iowa |
Part of Series | Catalog |
Requires | HTML5 supported browser |
Access Restriction | Open |
Subject Keyword | Pork Industry and Trade Spain United States |
Subject Domain (in LCSH) | Pork industry and trade--Spain |
Subject Domain (in LCSH) | Pork industry and trade--United States |
Subject Domain (in LCC) | HD9435.S72 L46 2005 |
Content Type | Text |
Resource Type | Book |