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The general receipt book, or, Oracle of knowledge : containing several hundred useful receipts and experiments in every branch of science, including medicine, chemistry, mechanics, dying, painting, colouring, pickling, preserving, &c. &c. With directions for making British wines ; the whole so clearly explained as to be within the reach of the most limited capacity.
Content Provider | Internet Archive |
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Author | Gifford, H |
Organization | Getty Research Institute |
Language | English |
Publisher | London : J. Smith, 193, High Holborn. |
Publisher Date | 1835-01-01 |
Access Restriction | Open |
Subject Keyword | Great Britain Wine and wine making Dyes and dyeing Home economics th century recipes Formulas |
Content Type | Text |
Resource Type | Book |