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Institutional meat purchase specifications; general requirements for use under USDA Acceptance Service
Content Provider | Internet Archive |
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Author | United States. Agricultural Marketing Service. Livestock Division |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | Washington, U.S. Govt. Print. Off. |
Publisher Date | 1961-01-01 |
Access Restriction | Open |
Subject Keyword | meat products auto-assigned by category code food contamination auto-assigned by category code laws and regulations auto-assigned by category code |
Content Type | Text |
Resource Type | Book |