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Preservation of food; canning, preserving, drying an preserving, drying and preserving of eggs
Content Provider | Library of Congress |
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Organization | Ohio. State council of defense, 1917-1918 |
Sponsorship | Sloan Foundation |
Related Links | http://www.archive.org/details/preservationoffo00ohio |
Page Count | 28 |
File Size | 1099812 |
File Format | |
Language | English |
Publisher | Columbus] Food supply and conservation committee, Ohio branch, Council of national defense |
Publisher Date | 1917-01-01 |
Publisher Department | [Ohio. State university, Columbus. Dept. of home economics] |
Part of Series | library_of_congress Biodiversity FEDLINK |
Requires | PDF viewer Plugin |
Access Restriction | Open |
Subject Keyword | Food conservation Canning and preserving Eggs Remove |
Content Type | Text |
Resource Type | Book |