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The Packers' encyclopedia; blue book of the American meat packing and allied industries; a hand-book of modern packing house practice, a statistical manual of the meat and allied industries, and a directory of the meat packing, provision, sausage manufacturing, rendering and affiliated trades
Content Provider | Library of Congress |
---|---|
Author | Aldrich, Paul I. |
Sponsorship | The Library of Congress |
Related Links | http://www.archive.org/details/packersencyclope01aldr |
Page Count | 554 |
File Size | 39846927 |
File Format | |
Language | English |
Publisher | The National provisioner |
Publisher Date | 1922-01-01 |
Publisher Place | Chicago |
Part of Series | Library of Congress Americana |
Requires | PDF viewer Plugin |
Access Restriction | Open |
Subject Keyword | Meat industry and trade |
Content Type | Text |
Resource Type | Manual |