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Milk and its products : a treatise upon the nature and qualities of dairy milk and the manufacture of butter and cheese
Content Provider | HathiTrust Digital Library |
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Author | Wing, Henry H |
Editor | Henry H. Wing |
Language | English |
Publisher | Macmillan |
Publisher Date | 1919-01-01 |
Publisher Place | New York |
Access Restriction | Open |
Rights License | Items in this record are available as Public Domain and as Public Domain, Google-digitized. View the access and use profile at http://www.hathitrust.org/access_use#pd and at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements |
Subject Keyword | Milk Dairying Dairy products |
Content Type | Text |
Resource Type | Book |