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Sugar content of selected foods : individual and total sugars
Content Provider | HathiTrust Digital Library |
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Author | Matthews, Ruth H Farhat-Sabet, Mojgan Pehrsson, Pamela R |
Organization | United States. Dept. of Agriculture. Human Nutrition Information Service. |
Description | Ruth H. Matthews, Pamela R. Pehrsson, and Mojgan Farhat-Sabet |
Volume Number | 48 |
Language | English |
Publisher | U.S. Dept. of Agriculture, Human Nutrition Information Service |
Publisher Date | 1987-01-01 |
Publisher Place | Washington D.C. |
Access Restriction | Open |
Rights License | Items in this record are available as Public Domain, Google-digitized. View the access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements |
Subject Keyword | Sugar content Food |
Content Type | Text |
Resource Type | Book |