Loading...
Please wait, while we are loading the content...
Similar Documents
Louis Pasteur and the History of Pasteurization
| Content Provider | WatchKnowLearn |
|---|---|
| Description | Pasteurization is the process of heating liquids for the purpose of destroying bacteria, protozoa, molds, and yeasts. This process was named after its creator, French chemist and microbiologist Louis Pasteur. The video discusses the history behind Pasteur's breakthrough (beginning with the pasteurization of beer and wine in France that eventually lead to the pasteurization of milk) while also explaining the process of pasteurization in easy to understand terms. |
| Language | English |
| Access Restriction | Open |
| Subject Keyword | k-12 homeschool homeschooling home school Misc. Scientists parents educational videos k12 preK-12 Scientists and Inventions Scientists Science |
| Content Type | Video |
| Educational Role | Student Teacher |
| Educational Use | Self Learning Lecture |
| Time Required | PT2M51S |
| Pedagogy | Lecture cum Demonstration |
| Resource Type | Video Lecture |
| Subject | Scientists and Inventions |