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  1. Cardiology in Review
  2. Year: 2012 Volume: 20
  3. Year: 2012 Volume: 20 Issue: 4
  4. Advanced glycation end products and diabetic cardiovascular disease.
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Year: 2017 Volume: 25
Year: 2016 Volume: 24
Year: 2015 Volume: 23
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Year: 2012 Volume: 20
Year: 2012 Volume: 20 Issue: 6
Year: 2012 Volume: 20 Issue: 5
Year: 2012 Volume: 20 Issue: 4
Radiation-induced heart disease.
Advanced glycation end products and diabetic cardiovascular disease.
Growth hormone and the cardiovascular system.
Cardiovascular disease and risk factors in law enforcement personnel: a comprehensive review.
Revascularization in renal artery stenosis.
Carcinoid heart disease.
Laughter-induced syncope.
Year: 2012 Volume: 20 Issue: 3
Year: 2012 Volume: 20 Issue: 2
Year: 2012 Volume: 20 Issue: 1
Year: 2011 Volume: 19
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Advanced glycation end products and diabetic cardiovascular disease.

Content Provider World Health Organization (WHO)-Global Index Medicus
Author Prasad, Anand Bekker, Peter Tsimikas, Sotirios
Description Country affiliation: United States Author Affiliation: Prasad A ( Department of Medicine, Division of Cardiology, University of Texas Health Science Center at San Antonio, San Antonio, TX 78229, USA. anandprasadmd@gmail.com)
Abstract Advanced glycation end products (AGEs) are formed by a nonenzymatic reaction of sugar moieties (eg, glucose, fructose, glycolytic adducts) with the free amino groups on amino acid residues of proteins. A growing body of data demonstrate that AGEs are intimately involved in the pathophysiology of cardiovascular disease by stimulating inflammation, contributing to atheroma formation, and modulating vascular stiffness. The role of AGEs as potential biomarkers for disease presence and prognosis in patients with diabetes mellitus remains an active area of study. Epidemiologic and angiographic studies suggest that AGE levels may be related to the presence and extent of atherosclerosis, and may predict future outcomes in select populations. The present review summarizes the relevant evidence supporting the role of advanced glycation in promoting atherosclerosis and the epidemiologic studies demonstrating an association between AGEs and diabetic cardiovascular disease.
File Format HTM / HTML
ISSN 10615377
Issue Number 4
Volume Number 20
e-ISSN 15384683
Journal Cardiology in Review
Language English
Publisher Lippincott Williams & Wilkins
Publisher Date 2012-07-01
Publisher Place United States
Access Restriction One Nation One Subscription (ONOS)
Subject Keyword Discipline Cardiology Atherosclerosis Etiology Diabetic Angiopathies Glycosylation End Products, Advanced Physiology Diagnosis Biological Markers Metabolism Diet Adverse Effects Humans Risk Factors Skin Spectrometry, Fluorescence Methods Journal Article Review
Content Type Text
Resource Type Article
Subject Cardiology and Cardiovascular Medicine
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