NDLI: Ability of lactic acid bacteria isolated from mink to remove cholesterol: in vitro and in vivo studies.

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Ability of lactic acid bacteria isolated from mink to remove cholesterol: in vitro and in vivo studies.

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Ability of lactic acid bacteria isolated from mink to remove cholesterol: in vitro and in vivo studies.

Content Provider	World Health Organization (WHO)-Global Index Medicus
Author	Liu, Hanlu Yang, Chenjie Jing, Yi Li, Zhipeng Zhong, Wei Li, Guangyu
Description	Author Affiliation: Liu H ( Institute of Special Animal and Plant Science, Chinese Academy of Agricultural Sciences, Jilin 130122, People's Republic of China.)
Abstract	This study evaluated the cholesterol-lowering property of lactic acid bacteria (LAB) isolated from mink. Two strains, Enterococcus faecium MDF1104 and Lactobacillus plantarum MDL1118, were shown to remove cholesterol from broths of natural hen egg yolk and skimmed milk. The cholesterol in hen egg yolk was reduced by 58.15% and 38% by L. plantarum and E. faecium, respectively. When the bacteria were used in combination, 48.95% (p < 0.01) of cholesterol was removed from skimmed milk. Experimental mice remained healthy when fed different doses of the LAB, and the total serum cholesterol concentration was the lowest (0.90 mmol/L) (p < 0.01) when a combination of L. plantarum and E. faecium was used. Based on our results, we suggest that L. plantarum MDL1118, E. faecium MDF1104, or a combination of the 2 strains could be considered as promising cholesterol-lowering probiotics.
File Format	HTM / HTML
ISSN	00084166
e-ISSN	14803275
Journal	Canadian Journal of Microbiology
Issue Number	8
Volume Number	59
Language	English
Publisher	Canadian Science Publishing
Publisher Date	2013-08-01
Publisher Place	Canada
Access Restriction	Open
Subject Keyword	Discipline Microbiology Cholesterol Metabolism Enterococcus Faecium Food Microbiology Lactobacillus Plantarum Mink Microbiology Probiotics Animals Blood Chemistry Growth & Development Isolation & Purification Mice Mice, Inbred Balb C Random Allocation Triglycerides Research Support, Non-u.s. Gov't
Content Type	Text
Resource Type	Article
Subject	Genetics Medicine Molecular Biology Immunology Microbiology Applied Microbiology and Biotechnology

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