| Author |
Obón-Santacana, Mireia Peeters, Petra H. M. Freisling, Heinz Dossus, Laure Clavel-Chapelon, Françoise Baglietto, Laura Schock, Helena Fortner, Renée T. Boeing, Heiner Tjønneland, Anne Olsen, Anja Overvad, Kim Menéndez, Virginia Sanchez, Maria-José Larrañaga, Nerea Huerta Castaño, José María Barricarte, Aurelio Khaw, Kay-Tee Wareham, Nick Travis, Ruth C. Merritt, Melissa A. Trichopoulou, Antonia Trichopoulos, Dimitrios Orfanos, Philippos Masala, Giovanna Sieri, Sabina Tumino, Rosario Vineis, Paolo Mattiello, Amalia Bueno-de-Mesquita, H. B. Onland-Moret, N. Charlotte Wirfält, Elisabeth Stocks, Tanja Idahl, Annika Lundin, Eva Skeie, Guri Gram, Inger T. Weiderpass, Elisabete Riboli, Elio Duell, Eric J. |
| Description |
Country affiliation: Spain Author Affiliation: Obón-Santacana M ( Unit of Nutrition, Environment, and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology (ICO-IDIBELL), Barcelona, Spain.); Peeters PH ( Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom. Department of Epidemiology, Julius Center for Health Sciences and Primary Care, University Medical Center, Utrecht, the Netherlands.); Freisling H ( Dietary Exposure Assessment Group, International Agency for Research on Cancer, Lyon, France.); Dossus L ( Inserm, Centre for research in Epidemiology and Population Health (CESP), U1018, Nutrition, Hormones, and Women's Health team, Villejuif, France. Univ Paris Sud, UMRS 1018, Villejuif, France. IGR, Villejuif, France.); Clavel-Chapelon F ( Inserm, Centre for research in Epidemiology and Population Health (CESP), U1018, Nutrition, Hormones, and Women's Health team, Villejuif, France. Univ Paris Sud, UMRS 1018, Villejuif, France. IGR, Villejuif, France.); Baglietto L ( Cancer Epidemiology Centre, Cancer Council of Victoria, Melbourne, Australia. Centre for Epidemiology and Biostatistics, School of Population and Global Health, University of Melbourne, Australia.); Schock H ( Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany.); Fortner RT ( Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany.); Boeing H ( Department of Epidemiology, German Institute of Human Nutrition, Potsdam-Rehbruecke, Nuthetal, Germany.); Tjønneland A ( Danish Cancer Society Research Center, Copenhagen, Denmark.); Olsen A ( Danish Cancer Society Research Center, Copenhagen, Denmark.); Overvad K ( Department of Public Health, Section for Epidemiology, Aarhus University, Aarhus, Denmark.); Menéndez V ( Public Health Directorate, Asturias, Spain.); Sanchez MJ ( Escuela Andaluza de Salud Pública, Instituto de Investigación Biosanitaria de Granada (Granada.ibs), Granada, Spain. Consortium for Biomedical Research in Epidemiology and Public Health (CIBER Epidemiología y Salud Pública-CIBERESP), Madrid, Spain.); Larrañaga N ( Consortium for Biomedical Research in Epidemiology and Public Health (CIBER Epidemiología y Salud Pública-CIBERESP), Madrid, Spain. Public Health Division of Gipuzkoa-BIODONOSTIA, Basque Regional Health Department, Spain.); Huerta Castaño JM ( Consortium for Biomedical Research in Epidemiology and Public Health (CIBER Epidemiología y Salud Pública-CIBERESP), Madrid, Spain. Department of Epidemiology, Murcia Regional Health Council, Murcia, Spain.); Barricarte A ( Consortium for Biomedical Research in Epidemiology and Public Health (CIBER Epidemiología y Salud Pública-CIBERESP), Madrid, Spain. Navarre Public Health Institute, Pamplona, Spain.); Khaw KT ( University of Cambridge School of Clinical Medicine, Cambridge, United Kingdom.); Wareham N ( MRC Epidemiology Unit, University of Cambridge, Cambridge, United Kingdom.); Travis RC ( Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.); Merritt MA ( Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom.); Trichopoulou A ( Hellenic Health Foundation, Athens, Greece. Bureau of Epidemiologic Research, Academy of Athens, Athens, Greece.); Trichopoulos D ( Hellenic Health Foundation, Athens, Greece. Bureau of Epidemiologic Research, Academy of Athens, Athens, Greece. Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts.); Orfanos P ( Hellenic Health Foundation, Athens, Greece. Department of Hygiene, Epidemiology, and Medical Statistics, University of Athens Medical School, Goudi, Athens, Greece.); Masala G ( Molecular and Nutritional Epidemiology Unit, Cancer Research and Prevention Institute - ISPO, Florence, Italy.); Sieri S ( Epidemiology and Prevention Unit, Fondazione IRCSS Istituto Nazionale dei Tumori, Milano, Italy.); Tumino R ( Cancer Registry and Histopathology Unit, 'Civic - M.P. Arezzo' Hospital, ASP Ragusa, Italy.); Vineis P ( Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom. Human Genetics Foundation, Torino, Italy.); Mattiello A ( Dipartimento di Medicina Clinica e Chirurgia, Federico II University, Naples, Italy.); Bueno-de-Mesquita HB ( Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom. National Institute for Public Health and the Environment (RIVM), Bilthoven, the Netherlands. Department of Gastroenterology and Hepatology, University Medical Centre, Utrecht, the); Onland-Moret NC ( Department of Epidemiology, Julius Center for Health Sciences and Primary Care, University Medical Center, Utrecht, the Netherlands.); Wirfält E ( Department of Clinical Sciences, Nutrition Epidemiology, Lund University, Malmö, Sweden.); Stocks T ( Department of Clinical Sciences, Nutrition Epidemiology, Lund University, Malmö, Sweden. Umeå University, Department of Perioperative and Surgical Sciences, Sweden.); Idahl A ( Department of Clinical Sciences, Obstetrics and Gynecology and Department of Public Health and Clinical Medicine, Nutritional Research, Umeå University, Umeå, Sweden.); Lundin E ( Department of Medical Biosciences, Pathology, Umeå University, Umeå, Sweden.); Skeie G ( Department of Community Medicine, Faculty of Health Sciences, UiT The Artic University of Norway, Tromsø, Norway.); Gram IT ( Department of Community Medicine, Faculty of Health Sciences, UiT The Artic University of Norway, Tromsø, Norway.); Weiderpass E ( Department of Community Medicine, Faculty of Health Sciences, UiT The Artic University of Norway, Tromsø, Norway. Cancer Registry of Norway, Oslo, Norway. Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Stockholm, Sweden. Department of Genetic Epidemiology, Folkhälsan Re); Riboli E ( Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom.); Duell EJ ( Unit of Nutrition, Environment, and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology (ICO-IDIBELL), Barcelona, Spain. eduell@iconcologia.net.) |
