NDLI: Dietary pattern is associated with obesity in Chinese children and adolescents: data from China Health and Nutrition Survey (CHNS)

Content Provider	Springer Nature : BioMed Central
Author	Zhen, Shihan Ma, Yanan Zhao, Zhongyi Yang, Xuelian Wen, Deliang
Abstract	Background Associations of dietary patterns in Chinese adolescents and children with later obesity have not previously been investigated. The purpose of the present study was to evaluate the associations between dietary patterns and the risk of obesity in Chinese adolescents and children by using a longitudinal design. Methods Data from the China Health and Nutrition Survey (CHNS), a nationally representative survey, were used for our analysis. 489 participants 6–14 years of age were followed from 2006 to 2011. Factor analysis was used to identify the dietary patterns in Chinese adolescents and children. Ordered logistic regression models were used to examine the association between dietary patterns and later obesity. Results Two dietary patterns were revealed by factor analysis, the traditional Chinese dietary pattern (with high intake of rice, vegetables, poultry, pork and fish and the modern dietary pattern (with high intake of wheat, processed meat and fast food). Children in the highest quartile and the second-highest quartile of the traditional Chinese dietary pattern was inversely associated with later obesity compared with children in the lowest quartile over 5 years (OR = 0.19, 95%CI: 0.09, 0.40 for Q4; OR = 0.47, 95%CI: 0.33, 0.67 for Q3); Children in the highest quartile of the modern dietary pattern was positively associated with later obesity compared with children in the lowest quartile over 5 years (OR = 2.02, 95%CI: 1.17, 3.48). Conclusions Dietary patterns in Chinese adolescents and children are associated with later obesity. These findings further confirm the importance of children’s dietary patterns in later obesity and lay groundwork for dietary culture-specific interventions targeted at reducing rates of obesity in children and adolescents.
Related Links	https://nutritionj.biomedcentral.com/counter/pdf/10.1186/s12937-018-0372-8.pdf
Ending Page	9
Page Count	9
Starting Page	1
File Format	HTM / HTML
ISSN	14752891
DOI	10.1186/s12937-018-0372-8
Journal	Nutrition Journal
Issue Number	1
Volume Number	17
Language	English
Publisher	BioMed Central
Publisher Date	2018-07-11
Access Restriction	Open
Subject Keyword	Clinical Nutrition Health Promotion and Disease Prevention Dietary patterns Obesity China Adolescents Children
Content Type	Text
Resource Type	Article
Subject	Medicine Nutrition and Dietetics
Journal Impact Factor	4.4/2023
5-Year Journal Impact Factor	4.6/2023

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