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| Content Provider | Springer Nature Link |
|---|---|
| Author | Prikryl, Petr Lenfeld, Jiri Horak, Daniel Ticha, Marie Kucerova, Zdenka |
| Copyright Year | 2012 |
| Abstract | Magnetic bead cellulose was prepared by a suspension method from the mixture of viscose and magnetite using thermal sol–gel transition and regeneration of cellulose. The prepared magnetic particles after their activation with divinyl sulfone were shown to be suitable magnetic carrier for immobilization of α-chymotrypsin and for its application in proteomic studies. The specific activity of the immobilized proteinase was high; its activity did not change in the course of storage. The following properties of the immobilized proteinase were compared with those of the soluble enzyme: pH and temperature dependence of the activity, self-cleavage activity, and possibility of repeated use. α-Chymotrypsin immobilized to magnetic bead cellulose was used for the proteolytic digestion of porcine pepsin A and human gastric juice and a possibility of direct use of enzyme reaction products for matrix-assisted laser desorption/ionization time of flight mass spectrometry analysis was shown. |
| Starting Page | 295 |
| Ending Page | 305 |
| Page Count | 11 |
| File Format | |
| ISSN | 02732289 |
| Journal | Applied Biochemistry and Biotechnology |
| Volume Number | 168 |
| Issue Number | 2 |
| e-ISSN | 15590291 |
| Language | English |
| Publisher | Springer-Verlag |
| Publisher Date | 2012-06-27 |
| Publisher Place | New York |
| Access Restriction | One Nation One Subscription (ONOS) |
| Subject Keyword | Enzyme immobilization Human gastric juice Immobilized α-chymotrypsin Magnetic bead cellulose Porcine pepsin A Biotechnology Biochemistry |
| Content Type | Text |
| Resource Type | Article |
| Subject | Medicine Molecular Biology Environmental Engineering Biochemistry Bioengineering Applied Microbiology and Biotechnology Biotechnology |
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