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  1. World Journal of Microbiology and Biotechnology
  2. World Journal of Microbiology and Biotechnology : Volume 16
  3. World Journal of Microbiology and Biotechnology : Volume 16, Issue 8-9, September 2000
  4. Methods available for the sub-typing of Escherichia coli O157
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World Journal of Microbiology and Biotechnology : Volume 33
World Journal of Microbiology and Biotechnology : Volume 32
World Journal of Microbiology and Biotechnology : Volume 31
World Journal of Microbiology and Biotechnology : Volume 30
World Journal of Microbiology and Biotechnology : Volume 29
World Journal of Microbiology and Biotechnology : Volume 28
World Journal of Microbiology and Biotechnology : Volume 27
World Journal of Microbiology and Biotechnology : Volume 26
World Journal of Microbiology and Biotechnology : Volume 25
World Journal of Microbiology and Biotechnology : Volume 24
World Journal of Microbiology and Biotechnology : Volume 23
World Journal of Microbiology and Biotechnology : Volume 22
World Journal of Microbiology and Biotechnology : Volume 21
World Journal of Microbiology and Biotechnology : Volume 20
World Journal of Microbiology and Biotechnology : Volume 19
World Journal of Microbiology and Biotechnology : Volume 18
World Journal of Microbiology and Biotechnology : Volume 17
World Journal of Microbiology and Biotechnology : Volume 16
World Journal of Microbiology and Biotechnology : Volume 16, Issue 8-9, September 2000
Preface
The history and evolution of Escherichia coli O157 and other Shiga toxin-producing E. coli
Non-O157:H7 Shiga toxin (verocytotoxin)-producing Escherichia coli strains: epidemiological significance and microbiological diagnosis
Clinical significance of Verocytotoxin-producing Escherichia coli O157
Veterinary significance of verocytotoxin-producing Escherichia coli O157
Methods available for the detection of Escherichia coli O157 in clinical, food and environmental samples
Methods available for the sub-typing of Escherichia coli O157
The impact of E. coli O157 on the food industry
Cyanobacterial hydrogen production
Iron as a candidate in virulence and pathogenesis in mycobacteria and other microorganisms
Molecular approaches towards development of novel Bacillus thuringiensis biopesticides
Alterations in the structure of phycobilisomes of the cyanobacterium, Spirulina platensis in response to enhanced Na+ level
Production of ligninolytic enzymes by Fusarium solani strains isolated from different substrata
Malolactic fermentation in wine with high densities of non-proliferating Oenococcus oeni
Variation in sessile microflora as function of flow velocity on coupons exposed to seawater
Yeast cultivation in lettuce brine
Separation and preconcentration of copper and cadmium ions from multielemental solutions using Nostoc muscorum-based biosorbents
Fermentation of sugar cane bagasse hemicellulosic hydrolysate and sugar mixtures to ethanol by recombinant Escherichia coli KO11
Biological treatment of the components of solid oligomeric waste from a nylon-6 production plant
Effect of Plumbago zeylanica extract and certain curing agents on multidrug resistant bacteria of clinical origin
Comparison of analysis methods for determination of the kinetic parameters in batch cultures
Effects of temperature, water activity and gas atmosphere on mycelial growth of tempe fungi Rhizopus microsporus var. microsporus and R. microsporus var. oligosporus
Acid phosphatases excreted by Humicola lutea 120-5 in casein-containing medium
Retention of enzyme activity following freeze-drying the mycelium of ectomycorrhizal isolates: part II. Enzymes acting upon carbon compounds
Thermotolerant fungi erroneously reported in applied research work as possessing thermophilic attributes
Thermophilic fungi and applied research: a synopsis of name changes and synonymies
Ligninolytic activity of tropical rainforest basidiomycetes
Author Index
Instructions for Authors
World Journal of Microbiology and Biotechnology : Volume 16, Issue 7, August 2000
World Journal of Microbiology and Biotechnology : Volume 16, Issue 6, July 2000
World Journal of Microbiology and Biotechnology : Volume 16, Issue 5, July 2000
World Journal of Microbiology and Biotechnology : Volume 16, Issue 4, June 2000
World Journal of Microbiology and Biotechnology : Volume 16, Issue 3, April 2000
World Journal of Microbiology and Biotechnology : Volume 16, Issue 2, March 2000
World Journal of Microbiology and Biotechnology : Volume 16, Issue 1, February 2000
World Journal of Microbiology and Biotechnology : Volume 15
World Journal of Microbiology and Biotechnology : Volume 14
World Journal of Microbiology and Biotechnology : Volume 13

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Methods available for the sub-typing of Escherichia coli O157

Content Provider Springer Nature Link
Author Hopkins, Katie L. Hilton, Anthony C.
Copyright Year 2000
Abstract The epidemiological investigation of Escherichia coli O157 is complicated by the lack of heterogeneity between strains responsible for the majority of cases of infection. As a consequence it is difficult to reliably cluster together an outbreak strain and differentiate it from other sporadically occurring isolates. The methods available for the sub-typing of E. coli O157 vary in their speed, technical complexity, cost and ability to discriminate reliably between strains, with many of the recently developed methods targeting the genome to provide differentiation. No single typing method is individually superior, and ideally a combination of techniques should be employed depending on the level of discrimination required and time or resources available. The aim of this review is to consider the relative merits of the available typing methodologies with particular emphasis on those which may find application in a diagnostic laboratory.
Starting Page 741
Ending Page 748
Page Count 8
File Format PDF
ISSN 09593993
Journal World Journal of Microbiology and Biotechnology
Volume Number 16
Issue Number 8-9
e-ISSN 15730972
Language English
Publisher Kluwer Academic Publishers
Publisher Date 2000-01-01
Publisher Place Dordrecht
Access Restriction One Nation One Subscription (ONOS)
Subject Keyword Biotechnology Applied Microbiology Biochemistry Microbiology Environmental Biotechnology
Content Type Text
Resource Type Article
Subject Physiology Medicine Applied Microbiology and Biotechnology Biotechnology
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