NDLI: Effect of carbohydrate sources and cotton seed meal in the concentrate: II. Feed intake, nutrient digestibility, rumen fermentation and microbial protein synthesis in beef cattle

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Effect of carbohydrate sources and cotton seed meal in the concentrate: II. Feed intake, nutrient digestibility, rumen fermentation and microbial protein synthesis in beef cattle

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Effect of carbohydrate sources and cotton seed meal in the concentrate: II. Feed intake, nutrient digestibility, rumen fermentation and microbial protein synthesis in beef cattle

Content Provider	Springer Nature Link
Author	Wanapat, Metha Foiklang, Suban Rowlinson, Peter Pilajun, Ruangyote
Copyright Year	2011
Abstract	Four, rumen fistulated crossbred (Brahman × native) beef cattle steers were randomly assigned to receive four dietary treatments according to a 2 × 2 factorial arrangement in a 4 × 4 Latin square design. Factor A was carbohydrate source; cassava chip (CC) or CC + rice bran at a ratio 3:1 (CR3:1) and Factor B was cotton seed meal level (CM); and 109 g CP/kg (LCM) and 328 g CP/kg (HCM) at similar overall CP levels (490 g CP/kg). The animals were fed 5 g concentrate/kg BW, and urea-treated rice straw (UTS) (50 g urea/kg DM) was fed ad libitum. Carbohydrate source did not affect feed intake, nutrient digestibility, blood urea nitrogen, rumen fermentation, or microbial protein synthesis; however, animals fed with CC had a higher population of total viable bacteria than the CR3:1 treatment (P < 0.05). Animals that received HCM had a lower total feed intake while ruminal pH was higher than the LCM fed treatment (P < 0.05). The population of total viable and cellulolytic bacteria in animals that received HCM were lower than the LCM fed treatment (P < 0.05). Moreover, use of HCM in beef cattle diets resulted in lower microbial protein synthesis when compared with the LCM fed treatment (P < 0.05) although efficiency of microbial protein synthesis was nonsignificantly different among treatments. Therefore, cassava chip combined with rice bran can be used in a concentrate diet for beef cattle. It is also noted that a high level of cotton seed meal in the concentrate may impact rumen fermentation and animal performance.
Starting Page	35
Ending Page	42
Page Count	8
File Format	PDF
ISSN	00494747
Journal	Tropical Animal Health and Production
Volume Number	44
Issue Number	1
e-ISSN	15737438
Language	English
Publisher	Springer Netherlands
Publisher Date	2011-11-10
Publisher Place	Dordrecht
Access Restriction	One Nation One Subscription (ONOS)
Subject Keyword	Cassava chip Cotton seed meal Rumen fermentation Nutrient digestibility Microbial population Beef cattle Veterinary Medicine Zoology
Content Type	Text
Resource Type	Article
Subject	Animal Science and Zoology Food Animals

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