NDLI: Thermal stability of soil organic matter was affected by 23-yr maize and soybean continuous cultivation in northeast of China

Content Provider	Springer Nature Link
Author	Miao, Shu jie Qiao, Yun fa You, Meng yang Zhang, Fu tao
Copyright Year	2015
Abstract	Long-term continuous cropping affects the biochemical quality of soil organic matter (SOM), but whether the effects are relevant with their thermal stability is less clear. In northeast China, long-term continuous cropping occurred frequently owing to higher yield and economic interest requirement. To verify the thermal stability properties of SOM affected by the long-term continuous cropping, the study focused on 23-yr continuous cultivated maize and soybean plots, where the effect of cropping is likely to be detected. Bulk soils sampled in 1991 and 2014 were studied by thermogravimetry and differential scanning calorimetry (DSC). The results showed typical bimodal peaks in DSC curve in bulk Mollisols. A labile fraction peak was observed at 354–366 °C low-temperature zone and recalcitrant fraction one at high temperature of 430–438 °C. Energy density (J mg$^{−1}$ OM) was greater in soybean plots compared to maize plots; in contrast, long-term continuous maize cultivation also increased energy density, in reverse in soybean plots after 23-yr cultivation. The DSC-T$_{50}$, temperature at which half of energy release occurred, typically showed larger responses to long-term cultivation than crop species. Results obtained support the hypothesis of a potential link between long-term continuous cropping and the thermal stability of SOM, and a correlation with crop species.
Starting Page	2045
Ending Page	2051
Page Count	7
File Format	PDF
ISSN	13886150
Journal	Journal of thermal analysis
Volume Number	123
Issue Number	3
e-ISSN	15882926
Language	English
Publisher	Springer Netherlands
Publisher Date	2015-05-16
Publisher Place	Dordrecht
Access Restriction	One Nation One Subscription (ONOS)
Subject Keyword	TG DSC Energy density SOM Continuous cropping Physical Chemistry Analytical Chemistry Polymer Sciences Inorganic Chemistry Measurement Science and Instrumentation
Content Type	Text
Resource Type	Article
Subject	Physical and Theoretical Chemistry Condensed Matter Physics

Sl.	Authority	Responsibilities	Communication Details
1	Ministry of Education (GoI), Department of Higher Education	Sanctioning Authority	https://www.education.gov.in/ict-initiatives
2	Indian Institute of Technology Kharagpur	Host Institute of the Project: The host institute of the project is responsible for providing infrastructure support and hosting the project	https://www.iitkgp.ac.in
3	National Digital Library of India Office, Indian Institute of Technology Kharagpur	The administrative and infrastructural headquarters of the project	Dr. B. Sutradhar bsutra@ndl.gov.in
4	Project PI / Joint PI	Principal Investigator and Joint Principal Investigators of the project	Dr. B. Sutradhar bsutra@ndl.gov.in Prof. Saswat Chakrabarti will be added soon
5	Website/Portal (Helpdesk)	Queries regarding NDLI and its services	support@ndl.gov.in
6	Contents and Copyright Issues	Queries related to content curation and copyright issues	content@ndl.gov.in
7	National Digital Library of India Club (NDLI Club)	Queries related to NDLI Club formation, support, user awareness program, seminar/symposium, collaboration, social media, promotion, and outreach	clubsupport@ndl.gov.in
8	Digital Preservation Centre (DPC)	Assistance with digitizing and archiving copyright-free printed books	dpc@ndl.gov.in
9	IDR Setup or Support	Queries related to establishment and support of Institutional Digital Repository (IDR) and IDR workshops	idr@ndl.gov.in

Thermal properties of biocomposites

Thermal studies on polycaprolactam

Thermal stability of carbon nanotubes

Application of DSC–TG and NMR to study the soil organic matter

Thermal analysis in foundry technology : Part 1. Study TG–DSC of the new class of polymer binders BioCo

Thermal characterization of indinavir sulfate using TG, DSC and DSC-photovisual

Thermal decomposition of two synthetic glycosides by TG, DSC and simultaneous Py-GC-MS analysis

Study of thermal behavior of α-PbO$_{2}$, using TG and DSC

Thermal decomposition of RDX/AP by TG–DSC–MS–FTIR

Thermal stability of soil organic matter was affected by 23-yr maize and soybean continuous cultivation in northeast of China

Similar Documents

Thermal properties of biocomposites

Thermal studies on polycaprolactam

Thermal stability of carbon nanotubes

Application of DSC–TG and NMR to study the soil organic matter

Thermal analysis in foundry technology : Part 1. Study TG–DSC of the new class of polymer binders BioCo

Thermal characterization of indinavir sulfate using TG, DSC and DSC-photovisual

Thermal decomposition of two synthetic glycosides by TG, DSC and simultaneous Py-GC-MS analysis

Study of thermal behavior of α-PbO$_{2}$, using TG and DSC

Thermal decomposition of RDX/AP by TG–DSC–MS–FTIR

Thermal stability of soil organic matter was affected by 23-yr maize and soybean continuous cultivation in northeast of China