NDLI: Protein profiling in F1 and F2 generations of two tomato genotypes differing in ripening time

Content Provider	Springer Nature Link
Author	Rodríguez, G. R. Sequin, L. Pratta, G. R. Zorzoli, R. Picardi, L. A.
Copyright Year	2008
Abstract	Pericarp polypeptide profiles were analyzed at three ripening stages in the F1 hybrid and the F2 population from the cross between the accessions: LA1385 (Lycopersicon esculentum var. cerasiforme) and 804627 (L. esculentum, a homozygous genotype for the nor mutant). Six polymorphic polypeptides were observed in LA1385, while no polymorphic polypeptides among ripening stages was observed in 804627. On the other hand, some polypeptides in the F1 hybrid were not observed in the parents whereas others were present in both parental genotypes and were unnoticeable in the hybrid genotype. From a cluster analysis on the protein profiles of the F2 population, the differential expression of proteins allowed to distinguish mature green (MG) stage from the others two stages, while for breaker stage (BR) and red ripe stage, the genetic background was more important in forming groups. The differential expression of proteins could be associated with fruit morphology traits such as a 72 kDa polypeptide present in MG stage with fruit diameter, height and mass and a 47 kDa polypeptide found in BR with fruit shelf life.
Starting Page	548
Ending Page	552
Page Count	5
File Format	PDF
ISSN	00063134
Journal	Biologia Plantarum
Volume Number	52
Issue Number	3
e-ISSN	15738264
Language	English
Publisher	Springer Netherlands
Publisher Date	2008-09-11
Publisher Place	Dordrecht
Access Restriction	Subscribed
Subject Keyword	Plant Sciences
Content Type	Text
Resource Type	Article
Subject	Plant Science Horticulture

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