NDLI: Xylose fermentation as a challenge for commercialization of lignocellulosic fuels and chemicals

Please wait, while we are loading the content...

Heterologous expression and characterization of a novel halotolerant, thermostable, and alkali-stable GH6 endoglucanase from Thermobifida halotolerans

Isolation, structure modeling and function characterization of a trypsin inhibitor from Cassia obtusifolia

Modification and simulation of Rhizomucor miehei lipase: the influence of surficial electrostatic interaction on enantioselectivity

Identification and functional characterization of Siberian wild rye (Elymus sibiricus L.) small heat shock protein 16.9 gene (EsHsp16.9) conferring diverse stress tolerance in prokaryotic cells

Improvement on the thermal stability and activity of plant cytosolic ascorbate peroxidase 1 by tailing hyper-acidic fusion partners

Enhanced extracellular production of α-amylase in Bacillus subtilis by optimization of regulatory elements and over-expression of PrsA lipoprotein

GhDRIN1, a novel drought-induced gene of upland cotton (Gossypium hirsutum L.) confers abiotic and biotic stress tolerance in transgenic tobacco

The rolB gene activates the expression of genes encoding microRNA processing machinery

An improved method for extraction of high-quality total RNA from oil seeds

Fibronectin immobilization on to robotic-dispensed nanobioactive glass/polycaprolactone scaffolds for bone tissue engineering

Biotechnology Letters : Volume 37, Issue 3, March 2015

Biotechnology Letters : Volume 37, Issue 2, February 2015

Biotechnology Letters : Volume 37, Issue 1, January 2015

Biotechnology Letters : Volume 36

Biotechnology Letters : Volume 35

Biotechnology Letters : Volume 34

Biotechnology Letters : Volume 33

Biotechnology Letters : Volume 32

Biotechnology Letters : Volume 31

Biotechnology Letters : Volume 30

Biotechnology Letters : Volume 29

Biotechnology Letters : Volume 28

Biotechnology Letters : Volume 27

Biotechnology Letters : Volume 26

Biotechnology Letters : Volume 25

Biotechnology Letters : Volume 24

Biotechnology Letters : Volume 23

Biotechnology Letters : Volume 22

Biotechnology Letters : Volume 21

Biotechnology Letters : Volume 20

Biotechnology Letters : Volume 19

Xylose fermentation as a challenge for commercialization of lignocellulosic fuels and chemicals

Content Provider	Springer Nature Link
Author	Sànchez gué, Violeta Karhumaa, Kaisa
Copyright Year	2014
Abstract	Fuel ethanol production from lignocellulosic materials is at a level where commercial biofuel production is becoming a reality. The solubilization of the hemicellulose fraction in lignocellulosic-based feedstocks results in a large variety of sugar mixtures including xylose. However, allowing xylose fermentation in yeast that normally is used for fuel ethanol production requires genetic engineering. Moreover, the efficiency of lignocellulosic pretreatment, together with the release and generation of inhibitory compounds in this step, are some of the new challenges faced during second generation ethanol production. Successful advances in all these aspects will improve ethanol yield, productivity and titer, which will reduce the impact on capital and operating costs, leading to the consolidation of the fermentation of lignocellulosic biomass as an economically feasible option for the production of renewable fuels. Therefore the development of yeast strains capable of fermenting a wide variety of sugars in a highly inhibitory environment, while maintaining a high ethanol yield and production rate, is required. This review provides an overview of the current status in the use of xylose-engineered yeast strains and describes the remaining challenges to achieve an efficient deployment of lignocellulosic-based ethanol production.
Starting Page	761
Ending Page	772
Page Count	12
File Format	PDF
ISSN	01415492
Journal	Biotechnology Letters
Volume Number	37
Issue Number	4
e-ISSN	15736776
Language	English
Publisher	Springer Netherlands
Publisher Date	2014-12-19
Publisher Place	Dordrecht
Access Restriction	One Nation One Subscription (ONOS)
Subject Keyword	Biofuel Ethanol Lignocellulosic ethanol Metabolic engineering Saccharomyces cerevisiae Xylose fermentation Yeast Microbiology Biotechnology Applied Microbiology Biochemistry
Content Type	Text
Resource Type	Article
Subject	Medicine Bioengineering Applied Microbiology and Biotechnology Biotechnology

Sl.	Authority	Responsibilities	Communication Details
1	Ministry of Education (GoI), Department of Higher Education	Sanctioning Authority	https://www.education.gov.in/ict-initiatives
2	Indian Institute of Technology Kharagpur	Host Institute of the Project: The host institute of the project is responsible for providing infrastructure support and hosting the project	https://www.iitkgp.ac.in
3	National Digital Library of India Office, Indian Institute of Technology Kharagpur	The administrative and infrastructural headquarters of the project	Dr. B. Sutradhar bsutra@ndl.gov.in
4	Project PI / Joint PI	Principal Investigator and Joint Principal Investigators of the project	Dr. B. Sutradhar bsutra@ndl.gov.in Prof. Saswat Chakrabarti will be added soon
5	Website/Portal (Helpdesk)	Queries regarding NDLI and its services	support@ndl.gov.in
6	Contents and Copyright Issues	Queries related to content curation and copyright issues	content@ndl.gov.in
7	National Digital Library of India Club (NDLI Club)	Queries related to NDLI Club formation, support, user awareness program, seminar/symposium, collaboration, social media, promotion, and outreach	clubsupport@ndl.gov.in
8	Digital Preservation Centre (DPC)	Assistance with digitizing and archiving copyright-free printed books	dpc@ndl.gov.in
9	IDR Setup or Support	Queries related to establishment and support of Institutional Digital Repository (IDR) and IDR workshops	idr@ndl.gov.in

Xylose fermentation by Saccharomyces cerevisiae using endogenous xylose-assimilating genes

Effect of Fermentation Conditions on the Flocculation of Recombinant Saccharomyces cerevisiae Capable of Co-fermenting Glucose and Xylose

Ethanol production from xylose in engineered Saccharomyces cerevisiae strains: current state and perspectives

Co-fermentation of xylose and cellobiose by an engineered Saccharomyces cerevisiae

GTME for Improved Xylose Fermentation of Saccharomyces cerevisiae

Strain engineering of Saccharomyces cerevisiae for enhanced xylose metabolism.

Physiological and enzymatic comparison between Pichia stipitis and recombinant Saccharomyces cerevisiae on xylose fermentation

Production of fuels and chemicals from xylose by engineered Saccharomyces cerevisiae: a review and perspective

Identification of Saccharomyces cerevisiae Genes Involved in the Resistance to Phenolic Fermentation Inhibitors

Xylose fermentation as a challenge for commercialization of lignocellulosic fuels and chemicals

Similar Documents

Xylose fermentation by Saccharomyces cerevisiae using endogenous xylose-assimilating genes

Effect of Fermentation Conditions on the Flocculation of Recombinant Saccharomyces cerevisiae Capable of Co-fermenting Glucose and Xylose

Ethanol production from xylose in engineered Saccharomyces cerevisiae strains: current state and perspectives

Co-fermentation of xylose and cellobiose by an engineered Saccharomyces cerevisiae

GTME for Improved Xylose Fermentation of Saccharomyces cerevisiae

Strain engineering of Saccharomyces cerevisiae for enhanced xylose metabolism.

Physiological and enzymatic comparison between Pichia stipitis and recombinant Saccharomyces cerevisiae on xylose fermentation

Production of fuels and chemicals from xylose by engineered Saccharomyces cerevisiae: a review and perspective

Identification of Saccharomyces cerevisiae Genes Involved in the Resistance to Phenolic Fermentation Inhibitors

Xylose fermentation as a challenge for commercialization of lignocellulosic fuels and chemicals