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  1. Applied Microbiology and Biotechnology
  2. Applied Microbiology and Biotechnology : Volume 78
  3. Applied Microbiology and Biotechnology : Volume 78, Issue 3, March 2008
  4. Fumaric acid production by fermentation
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Applied Microbiology and Biotechnology : Volume 101
Applied Microbiology and Biotechnology : Volume 100
Applied Microbiology and Biotechnology : Volume 99
Applied Microbiology and Biotechnology : Volume 98
Applied Microbiology and Biotechnology : Volume 97
Applied Microbiology and Biotechnology : Volume 96
Applied Microbiology and Biotechnology : Volume 95
Applied Microbiology and Biotechnology : Volume 94
Applied Microbiology and Biotechnology : Volume 93
Applied Microbiology and Biotechnology : Volume 92
Applied Microbiology and Biotechnology : Volume 91
Applied Microbiology and Biotechnology : Volume 90
Applied Microbiology and Biotechnology : Volume 89
Applied Microbiology and Biotechnology : Volume 88
Applied Microbiology and Biotechnology : Volume 87
Applied Microbiology and Biotechnology : Volume 86
Applied Microbiology and Biotechnology : Volume 85
Applied Microbiology and Biotechnology : Volume 84
Applied Microbiology and Biotechnology : Volume 83
Applied Microbiology and Biotechnology : Volume 82
Applied Microbiology and Biotechnology : Volume 81
Applied Microbiology and Biotechnology : Volume 80
Applied Microbiology and Biotechnology : Volume 79
Applied Microbiology and Biotechnology : Volume 78
Applied Microbiology and Biotechnology : Volume 78, Issue 6, April 2008
Applied Microbiology and Biotechnology : Volume 78, Issue 5, April 2008
Applied Microbiology and Biotechnology : Volume 78, Issue 4, March 2008
Applied Microbiology and Biotechnology : Volume 78, Issue 3, March 2008
Fumaric acid production by fermentation
The role of Bcl-2 and its combined effect with p21CIP1 in adaptation of CHO cells to suspension and protein-free culture
Binding of furanocoumarins in grapefruit juice to Aspergillus niger hyphae
The anode potential regulates bacterial activity in microbial fuel cells
Production of extracellular polysaccharides by submerged mycelial culture of Laetiporus sulphureus var. miniatus and their insulinotropic properties
Optimization for producing cell-bound lipase from Geotrichum sp. and synthesis of methyl oleate in microaqueous solvent
Ultrahigh diterpenoid tanshinone production through repeated osmotic stress and elicitor stimulation in fed-batch culture of Salvia miltiorrhiza hairy roots
Production of d-lactic acid by Corynebacterium glutamicum under oxygen deprivation
Discovery and characterization of a putrescine oxidase from Rhodococcus erythropolis NCIMB 11540
Identification of galacto-N-biose phosphorylase from Clostridium perfringens ATCC13124
Heterologous expression, secretion and characterization of the Geobacillus thermoleovorans US105 type I pullulanase
Metabolic engineering for solvent productivity by downregulation of the hydrogenase gene cluster hupCBA in Clostridium saccharoperbutylacetonicum strain N1-4
Expression and purification of human urodilatin by small ubiquitin-related modifier fusion in Escherichia coli
Targeting of mitochondrial Saccharomyces cerevisiae Ilv5p to the cytosol and its effect on vicinal diketone formation in brewing
Functional analysis of the egl3 upstream region in filamentous fungus Trichoderma reesei
Relationship among growth parameters for Clostridium butyricum, hydA gene expression, and biohydrogen production in a sucrose-supplemented batch reactor
A labeling study on the formation of perillene by submerged cultured oyster mushroom, Pleurotus ostreatus
Biodegradation of methyl t-butyl ether by aerobic granules under a cosubstrate condition
Single-culture aerobic granules with Acinetobacter calcoaceticus
Applied Microbiology and Biotechnology : Volume 78, Issue 2, February 2008
Applied Microbiology and Biotechnology : Volume 78, Issue 1, February 2008
Applied Microbiology and Biotechnology : Volume 77
Applied Microbiology and Biotechnology : Volume 76
Applied Microbiology and Biotechnology : Volume 75
Applied Microbiology and Biotechnology : Volume 74
Applied Microbiology and Biotechnology : Volume 73
Applied Microbiology and Biotechnology : Volume 72
Applied Microbiology and Biotechnology : Volume 71
Applied Microbiology and Biotechnology : Volume 70
Applied Microbiology and Biotechnology : Volume 69
Applied Microbiology and Biotechnology : Volume 68
Applied Microbiology and Biotechnology : Volume 67
Applied Microbiology and Biotechnology : Volume 66
Applied Microbiology and Biotechnology : Volume 65
Applied Microbiology and Biotechnology : Volume 64
Applied Microbiology and Biotechnology : Volume 63
Applied Microbiology and Biotechnology : Volume 62
Applied Microbiology and Biotechnology : Volume 61
Applied Microbiology and Biotechnology : Volume 60
Applied Microbiology and Biotechnology : Volume 59
Applied Microbiology and Biotechnology : Volume 58
Applied Microbiology and Biotechnology : Volume 57
Applied Microbiology and Biotechnology : Volume 56
Applied Microbiology and Biotechnology : Volume 55
Applied Microbiology and Biotechnology : Volume 54
Applied Microbiology and Biotechnology : Volume 53
Applied Microbiology and Biotechnology : Volume 52
Applied Microbiology and Biotechnology : Volume 51
Applied Microbiology and Biotechnology : Volume 50
Applied Microbiology and Biotechnology : Volume 49
Applied Microbiology and Biotechnology : Volume 48
Applied Microbiology and Biotechnology : Volume 47

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Fumaric acid production by fermentation

Content Provider Springer Nature Link
Author Roa Engel, Carol A. Straathof, Adrie J. J. Zijlmans, Tiemen W. Gulik, Walter M. Wielen, Luuk A. M.
Copyright Year 2008
Abstract The potential of fumaric acid as a raw material in the polymer industry and the increment of cost of petroleum-based fumaric acid raises interest in fermentation processes for production of this compound from renewable resources. Although the chemical process yields 112% w/w fumaric acid from maleic anhydride and the fermentation process yields only 85% w/w from glucose, the latter raw material is three times cheaper. Besides, the fermentation fixes CO2. Production of fumaric acid by Rhizopus species and the involved metabolic pathways are reviewed. Submerged fermentation systems coupled with product recovery techniques seem to have achieved economically attractive yields and productivities. Future prospects for improvement of fumaric acid production include metabolic engineering approaches to achieve low pH fermentations.
Starting Page 379
Ending Page 389
Page Count 11
File Format PDF
ISSN 01757598
Journal Applied Microbiology and Biotechnology
Volume Number 78
Issue Number 3
e-ISSN 14320614
Language English
Publisher Springer-Verlag
Publisher Date 2008-01-24
Publisher Place Berlin, Heidelberg
Access Restriction Subscribed
Subject Keyword Fumaric acid Fermentation Rhizopus species Maleate isomerase Product recovery Microbial Genetics and Genomics Microbiology Biotechnology
Content Type Text
Resource Type Article
Subject Medicine Applied Microbiology and Biotechnology Biotechnology
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