NDLI: Effects of increased content of leaf surface flavonoids on the performance of mountain birch feeding sawflies vary for early and late season species

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Effects of increased content of leaf surface flavonoids on the performance of mountain birch feeding sawflies vary for early and late season species

Content Provider	Springer Nature Link
Author	Lahtinen, Maria Kapari, Lauri Haukioja, Erkki Pihlaja, Kalevi
Copyright Year	2006
Abstract	The effects of artificially added flavonoid aglycones to birch leaf surfaces on the larval performance of six species of leaf-chewing sawflies were investigated. Significantly negative effects of increased contents of both total flavonoid and individually fed flavonoid compounds were found for the larval performance of certain mid to late and late, but not early season, sawfly species. Species-specific variations in the quantity of faecal flavonoid glycosides, which were examined to investigate whether effective glycosylation of foliar flavonoid aglycones in larvae correlated with varying tolerance to these compounds, also yielded significant species-specific differences between early and late season species. The results suggest seasonal adaptations in host plant use by sawflies feeding on mountain birch, such that phenologically earlier species are better adapted to coping with leaf surface flavonoid aglycones, which occur in the highest concentrations in young leaves.
Starting Page	159
Ending Page	167
Page Count	9
File Format	PDF
ISSN	09377409
Journal	CHEMOECOLOGY
Volume Number	16
Issue Number	3
e-ISSN	14230445
Language	English
Publisher	Birkhäuser-Verlag
Publisher Date	2006-01-01
Publisher Place	Basel
Access Restriction	One Nation One Subscription (ONOS)
Subject Keyword	Birch sawfly larvae flavonoid aglycones Ecology Nature Conservation
Content Type	Text
Resource Type	Article
Subject	Biochemistry Ecology, Evolution, Behavior and Systematics

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