NDLI: Seleção De Genótipos Experimentais De Batata-doce Com Base Na Produtividade E Teor De Amido Com Potencial Para a Produção De Etanol

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Seleção De Genótipos Experimentais De Batata-doce Com Base Na Produtividade E Teor De Amido Com Potencial Para a Produção De Etanol

Content Provider	Semantic Scholar
Author	Lopes, Danilo Alves Da Silva Porto
Copyright Year	2015
Abstract	Objetivou-se com esse trabalho avaliar o desempenho agronomico de clones experimentais de batata-doce com potencial para producao de etanol.O experimento foi conduzido na estacao experimental do Campus Universitario de Gurupi da Universidade Federal do Tocantins, em delineamento blocos casualizados. Foram avaliados 25 genotipos de batata-doce sendo 4 cultivares (Duda, Marcela, Princesa e Julia) e 21 genotipos experimentais, que sao: BDFMI-10; BDFMI-88; BDFM-36; BDFMI-59; BDFMI58; BDFMI-04; BDFMI-93; BDFMI-106; BDFMI-11; Itajuba; BDFMI-51; BDFMI-16; BDFMI-38; BDFMI-40; BDFMI-57; BDFMI-89; 2007-HSF-1035; 2007-HSF-2210; 2007-HSF-01105; 2007-HSF-00613; 2007-HSF-1405.Foram avaliadas as caracteristicas: produtividade, cor da casca e polpa, formato das raizes, e teor de materia seca das raizes.Os genotipos mais produtivos foram Marcela e Julia com produtividade media de 31,39 e 29,16Mg ha-1, respectivamente. Os genotipos Itajuba e 2007-HSF-01105 apresentaram menores notas para incidencia de danos causados por insetos de solos. Os genotipos 2007-HSF-1035 e Julia apresentaram maiores medias para o teor materia secas, sendo promissores para programa de melhoramento de batata-doce destinado a producao de etanol.
File Format	PDF HTM / HTML
Alternate Webpage(s)	http://eventos.uft.edu.br/index.php/sic/XI/paper/download/2208/606
Language	English
Access Restriction	Open
Content Type	Text
Resource Type	Article

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