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Extração em Fase Sólida Dispersiva na determinação de resíduos e contaminantes em alimentos
| Content Provider | Semantic Scholar |
|---|---|
| Author | Cabrera, Liziara Da Costa Martins, Manoel Leonardo Primel, Ednei G. Prestes, Osmar Damian Adaime, Martha Bohrer Zanella, Renato |
| Copyright Year | 2012 |
| Abstract | This paper provide an overview of the technique Dispersive Solid Phase Extraction (D-SPE) as an important step of the QuEChERS method that permit to obtain, in a easy and quick procedure, cleaned extracts for the multiresidue analysis. The D-SPE involves, in general, the use of one or more sorbent together with magnesium sulfate anhydrous in a centrifuge tube to remove the co-extractives from the organic extract. This technique is practical and efficient to clean-up extracts from different complex samples, like foods of vegetable or animal origin. Some practical details of different sorbents are presented with principal applications. |
| Starting Page | 227 |
| Ending Page | 240 |
| Page Count | 14 |
| File Format | PDF HTM / HTML |
| DOI | 10.4322/sc.2012.013 |
| Volume Number | 4 |
| Alternate Webpage(s) | http://doi.editoracubo.com.br/10.4322/sc.2012.013 |
| Alternate Webpage(s) | https://doi.org/10.4322/sc.2012.013 |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |
