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An improved method for viable counts of bacteria of the ovine rumen which ferment carbohydrates.
| Content Provider | Semantic Scholar |
|---|---|
| Author | Kistner, Anna |
| Copyright Year | 1960 |
| Abstract | A method is described which is suitable for routine viable counts of rumen bacteria capable of fermenting various carbohydrates. The contribution of different steps in the preparation of the medium towards the final redox potential was determined and the choice of a suitable reducing agent, redox indicator and source of rumen fluid supplement is discussed. In a sheep on a constant practical ration, the variation in numbers of cellulolytic bacteria was greater than the differences between five successive samples withdrawn at one time, and much greater than the variation due to the method. |
| Starting Page | 1 |
| Ending Page | 6 |
| Page Count | 6 |
| File Format | PDF HTM / HTML |
| Alternate Webpage(s) | http://www.microbiologyresearch.org/docserver/fulltext/micro/23/3/mic-23-3-565.pdf?accname=guest&checksum=8CEB1D24CA738B25B55D8C5873BDDAB0&expires=1544573038&id=id |
| Alternate Webpage(s) | http://www.microbiologyresearch.org/docserver/fulltext/micro/23/3/mic-23-3-565.pdf?accname=guest&checksum=C3D9D22AC28C2F48881C69D7B3A2979E&expires=1539817591&id=id |
| PubMed reference number | 13756427v1 |
| Volume Number | 23 |
| Journal | Journal of general microbiology |
| Language | English |
| Access Restriction | Open |
| Content Type | Text |
| Resource Type | Article |